SPRING'S COMING. SPRING IS THE FIRST SEASON OF A YEAR AND FOUR. THE CLIMATE IS CHANGING, WARMER AND COLDER, AND PEOPLE ARE ADVISED TO EAT MORE SOFT FOOD. IT'S COLD AND COLD. THE FIRST KNIFE IN THE EARLY SPRING WAS YELLOW, WHICH WAS A GOOD FOOD FOR PEOPLE TO EAT AND TO BE HEALTHY. SOUTH ZHOU ZHOU ZHOU ZHOU SAID, “AT THE BEGINNING OF THE SPRING AND AT THE END OF THE AUTUMN.” AND THE SHEARS OF THE EARLY SPRING POINT TO THE FIRST SWORD, EQUAL TO THE MOUNTAINS OF LATE AUTUMN. BECAUSE THE SUN IS LOW IN THE EARLY SPRINGS, IT IS VERY FRESH AND DIGESTIVE, SO THAT BOTH MEN AND WOMEN CAN EAT. YELLOW, ODOUR-FREE. IT CONTAINS VOLATILE OIL, SULPHIDES AND HAS SOME ANTI-INFLAMMATORY EFFECT. IT HELPS TO IMPROVE THE IMMUNE CAPACITY OF THE HUMAN BODY AND TO ABSORB VITAMIN A AND B1. REHABILITATE LIVER BRUISING, WARM STOMACHS, WARM KNEES. THERE'S A STRONG KIDNEY FUNCTION. SO, IT'S CALLED "CRAWLING GRASS." PLUMBS ALSO CONTAIN A WEALTH OF CELLULOSE, MORE THAN ONIONS AND CELERY, WHICH PROMOTES INTESTINAL CREEPING AND PREVENTS THE OCCURRENCE OF BIG INTESTINE CANCERS, WITH THE TERM “CLEANING GRASS”。
