Chinese Food Recipes
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Spicy fish

Spicy fish

Spicy red fish
Kyo-su curry

Kyo-su curry

Fried noodles

Fried noodles

Powery paste, full of gravy sauce, with sips of gravy, sour, sour, sour, sour, sour, sour
Rice rolls

Rice rolls

It's getting colder, and suddenly I want to eat a rice roll. It's so good to have some hot rice rolls for breakfast and a cup of hot soy sauce on autumn winter
Scum

Scum

Slag meat is salty and delicious. ♪ I'm the one who picks the meat at night ♪
Scorch

Scorch

Smoked tofu, colored gold, no additions, meat scents, delicious. It's nice to have a little cold cut when you're out of smoke。
The soybeans

The soybeans

Summer is the season of cuisine, and ordinary blends are added to the right amount of fruit。
The fragrances are dry

The fragrances are dry

Tofu skin

Tofu skin

1. Tofu skins contain abundant proteins and tofu proteins are full proteins, not only containing eight amino acids necessary for humans, but also their proportions are close to human needs and of high nutritional value。
Favorite bean rolls

Favorite bean rolls

Tofu skin is a bean product, soy corrosive spicy, which has the effect of heating the lungs, coughing, stomach maintenance, detoxification and sweating. Tofu skin is well nourished and proteins and amino acids are high. Bean rolls are delicious, and they don't taste like roasted and roasted. Scrambling ham, scrambling with spicy sauce, ovens for 10 minutes, healthy nutrition, quick snacks。
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