Spring rolls

Spring rolls

The festival of spring is arguably the most important holiday in our country, which has been passed on for hundreds of years and in which the culture of festivals is very strong. Spring Festival is the best expression of our food culture, each having its own characteristics and the practice of eating spring rolls in the northern part of the country. It's kind of nice to have a spring roll, wrap it up, eat it from scratch to end, call it "with a tail" for good. When eating a spring roll, the whole family sits around and puts the branded hotcakes in the steam pan and eats them as they please. It is springing and the last day of spring holidays to celebrate spring。
Delicious bean skin

Delicious bean skin

Towards the new year, the sausages were made hand-made with the children, who did not treat the matter as a housework, but rather as toys with the tools, so the sausages were done quickly, and when all was done, the children said they had not had enough. It's a simple little thing, but it reflects the importance of children's interests, many of which they don't like to do because they don't have enough interest, and he can do well on his own without us. They make their own sausages, and the kids love it. Occasionally, it changes into a tofu pelvis, with slices of sausage on it, with nitrous acne on it, and steams a bowl on the table, making it easy and fast。