Onion cheese bread

Onion cheese bread

Kids love onion cheese bread once in a row. It's easy and easy to have bread for breakfast, and children don't have to wake up early. I used to make bread with my children at night, and it was so comfortable to smell the smell of bread. Onion cheese bread is bread that everyone in my family likes because it is salty and better suited to the Chinese stomach. Such bread, which is not very demanding for the contours, can be fermented at a time of time and does not take long. I've tried it a few times, even with a fermentation, and the bread is very soft and delicious. It's not cold or hot. It's the right season to bake. Let's do it。
Cinnamon apple rolls

Cinnamon apple rolls

Autumn is the harvest season of apples, and Mom bought a small basket in the market, got two boxes from her friends, couldn't eat in half, and there wasn't that much room in the fridge, and I used apples to pick up some good food and made some apple sauce. Apple sauce can rub toast or buns, and I remember cinnamon apple sauce. Cinnamon is a kind of cinnamon, and the cinnamon is a family, but I can't tell if it's not the same species, it tastes like it anyway. Cinnamon is warm, and apples are perfect for food after autumn and winter. Cinnamon apple sauce has the effect of warming the stomach, and it's used to make bread and snacks, which not only have special scent but also promote appetite。