Cranberry chocolate bread

Cranberry chocolate bread

the new semester began again, and the children came home hungry and made some cranberry chocolate bread, so that she could get her belly up before dinner. the cranberry dry tastes sour, chocolate perfumes, and the bread mouth is soft, not only delicious, but also without any additives, and families can eat them. it's easy to do without a bakery. let's look at it together. the moulds used are the wk112013-108 non-compassed bread/cake molds. it's also convenient to use it as a hamburger embryo。