Silver Ears Porridge

Silver Ears Porridge

In autumn, pulmonary gas is the key, the best season for silver ear soup. The silver ear soup is popular because of the variety of mixes that can change many different dishes. Today I have used mountain medicine and cereal to make porridge, so that the porridge not only is well nourished, but also has a good combination of grain and silver ears and porridge, which is rich in taste, but also soup is more sticky, which is the taste of the northerners of love and porridge. It's very popular in my house, especially in my house recently。