Chinese Food Recipes
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Wheat corn

Wheat corn

I'm still lazy, I'm sure I'll do it later
Chicken kidney porridge

Chicken kidney porridge

The chicken kidney porridge is said to be the secret recipe for edible cuisine, which is prevalent in the medieval court and can warm the kidney yang, improve blood and regenerate blood. The added porridge also has the effect of raising the liver for obvious purposes and is suitable for modern people with excessive eyes. And this is my chicken kidney porridge, which is a transformation of the ancient formula, and two coarse grains have been added to make the base of the porridge a healthier porridge and more productive. After almost an hour, the porridge has become soft and soft, the fragrance of rice, the fragrance of chicken kidneys, the sweetness of sweet, and a little salty and delicious. Let's drink while it's hot. It's soft and soft
Sesame paste

Sesame paste

Everyone must have eaten the sesame paste and licked the bowl every time they ate it. But the sesame sesame sesame that is now sold outside is too little to smell. If you're in trouble at home, you'll have to make rice. Today I'm going to make a simple sesame paste. It's really good
Oatmeal egg yolk rice dumplings

Oatmeal egg yolk rice dumplings

Sesame whole wheat digestive cake

Sesame whole wheat digestive cake

wheat fragrant banana black rice roll

wheat fragrant banana black rice roll

dyed Taro

dyed Taro

Corn grain oats steamed buns

Corn grain oats steamed buns

molar sticks

molar sticks

Matcha bean paste bread

Matcha bean paste bread

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