A mountain cake

There's no better memory of childhood than that red sour sweet

Ginger-tree apple soup

And behold, an apple soup of the palm-tree, and lo! behold! it is bright. There's three-quarters of apples left in the cake, and there's a pile of mountains to use. In between, new ideas pop up. That old ginger-tree apple soup just happened to fit in with the apple soup from the mountain. It spreads cold in the heat, and it is bruised alive. Just right for the rain. Not much sugar, and apple dates are sweet enough, and the mountains are not as sour。

Mountain meat

Remember, when I was a kid, I didn't like meat, and Mom always said I ate like a cat, especially fat, which was that I didn't want to eat at all, but every time my mom burned meat, Dad used to eat the fat on the five flowers, and I ate the rest of the fine meat; now I'm a mother, for the sake of middle and fat, today, the mountain, sour sweet, better for the children

It's a perfect meal for childhood

When it comes to ice-cream, many remember their childhood... the past cannot be repeated, but some taste can be replicated. I grew up in the South, and I didn't eat the real northern glucose, but I still miss the smell of the sugar glucose from childhood. I always thought it was the most authentic of mountains, red and red, sour in the sweet and sour in the sweet。

Cinnamon

Cinnamon is the smell of autumn. Sweet is the smell of childhood. If you find out that you haven't been with your family for a long time, now you're going to go to the kitchen and use cinnamon to recreate the taste of childhood. - Cat knows

♪ Sugar-fried ♪

Sugar is just as effective as fresh mountains. Sugar is a new practice, sugar is good, the skin is sweet and sweet, the entrance is fertilized, the flavor is unique and the food is unsatisfied; it is better to eat than the traditional sugar, more durable, more attractive to eat and less to eat。

Frost Mountain

Sour and sweet

Mountains, which are rubies in fruit, contain not only abundant vitamins, but also have a significant effect on reducing hypertension, high blood resins and on appetizers, as well as reducing the beauty of women ' s eating them. The mountains are not ready to eat, they are made of sour sauce, they are delicious, they are easy to learn, they are usually made at home, and we make a lot of soy sauce every fall and winter. Why don't you try it

Cherie Red

A mountain cake

Smuggle to finished product: 35 to 40 minutes. When disemboweled, hand-to-hand side-by-side, just a round and a round, and then a bump-in-the-barrel will come off. With a little sharp knife. On the side。