Kumquat can be eaten fresh or made into kumquat candied<br /><br /> Kumquat is not only beautiful, but also contains rich vitamin C, which plays a certain role in maintaining cardiovascular function and preventing diseases such as vascular sclerosis and hypertension. As a dietary health care product, kumquat candied fruit can appease the appetite, drinking kumquat juice can promote saliva and quench thirst, and adding radish juice and pear juice can cure cough. Kumquat is sweet and warm, and can regulate qi, relieve depression, and reduce phlegm. Its medicinal methods include treating chronic bronchitis with kumquat and rock sugar stewing over water,<br /><br /> Kumquat can regulate qi, relieve depression, reduce phlegm, quench thirst, digestion, and sober up. It can enhance the body's ability to resist cold, prevent colds, and reduce blood lipids. It is suitable for people with chest tightness and stagnation, who do not want to eat, or who are full of food, drunk and thirsty; it is suitable for people with acute and chronic tracheitis, hepatitis, cholecystitis, hypertension, and straight tube sclerosis. Kumquat has extremely high medicinal value. "Compendium of Materia Medica" says that kumquat peel "can be tonic with tonic medicine, can be diarrhea with laxatives, can be ascending with ascending medicine, and can be descending with descending medicine." However, people with weak spleen and qi deficiency should not eat more, and people with diabetes should not eat more. Those with broken tongue pain and swollen gums should not eat it.
Ingredients: salt,kumquat,hairtail,vegetable oil,pepper,cooking wine,soy sauce,onion,Jiang,garlic,vinegar,sugar
The New Year is coming soon! I suddenly felt that time passed so quickly, year after year, time flowed like flowing water. In the blink of an eye, another New Year was coming. <br />This year, I have gained a lot, and my work and life are colorful. After working, the biggest gain is that I fell in love with delicious food and learned a lot of delicious food. "Food is the most important thing for the people." This is really, really a truth. My family likes my food more and more. Looking at the joy and joy of my family tasting the food I make, I feel happy and happy from the bottom of my heart! <br />Today, I would like to share with you a snack, or a dessert-candied kumquat. <br />There are also some kumquats at home that I bought some time ago, but they have become a little withered over time. It would be a waste if I didn't eat them. So I thought of making candied kumquats. To be honest, these wilted kumquats have been candied. Hey, the color has become brighter and the taste has become better! It can also be stored for a longer time. It is also a good choice to take it out after tea and taste it with family and friends!
