Chinese Food Recipes
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Garlic cabbage

Garlic cabbage

We'll have this cabbage next year. We'll be rich every year
Rich

Rich

We'll make some rice cake

We'll make some rice cake

It's as if the relationship between mushrooms, shrimps, cabbage and meats can be described. There is a wonderfully balanced relationship, with no one taking the lead, but no one is right。
Boshan Souffle

Boshan Souffle

A pot

A pot

As the weather gets colder and warmer food begins to feed you, a warm pot of veggies is available at home. It's full of fried, fried, burned, boiled, boiled, made of a variety of herbs. It's a layer of laminates underneath, and the tastes are mixed into the special foods of a feast。
It's a pot

It's a pot

Hot cabbage

Hot cabbage

Hot cabbage is a classic of Korean food, and real hot cabbage is very sophisticated. We can make delicious cabbage in a simple way at home
We're gonna have a lot of cabbage

We're gonna have a lot of cabbage

This dish was introduced by my husband's colleague. It's a local food in Shanghai. He talks about my operation. It's really good, it's simple. Yellow sprouts are surrounded by the smell of eggs
Jade mushroom rolls

Jade mushroom rolls

It's a very fresh home dish, but it's a little extra work, a common cabbage that presents the table with different faces。
Jade Lotus

Jade Lotus

It's a very fresh home dish, but it's a little extra work, a common cabbage that presents the table with different faces。
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