Cricket walnuts

Cricket walnuts

Many people eat celery only with a penis and throw leaves away. In fact, in nutritional terms, celery leaves are many times more nutritious than a tuber, and have the effect of inhibiting cancer. The celery leaves contain more abundant dietary fibres, vitamin A, vitamin C, vitamin E and mineral magnesium, zinc and selenium than the celery trachea. The main nutrient content per 100 g of celery leaves is as follows: protein 2.6g, diet fibre 2.2g, vitamin A488 mgRE, vitamin B101.15mg vitamin B2. Vitamin C, 2.5 mg vitamin E; calcium 40 mg, phosphorus 64 mg, potassium 137 mg, magnesium 58 mg, zinc 1.14 mg, selenium 2 mg. The walnuts are rich in plant fat oil for the human body
Garlic cones

Garlic cones

THE NUTRITIONAL CONTENT OF ABALONE LEAVES IS MUCH HIGHER THAN THAT OF ABALONE TRACHEA, OF WHICH THE AMOUNT OF CARROTS IN LEAVES IS 88 TIMES THAT OF A TROUGH; VITAMIN C IS 13 TIMES THAT OF A TRUNCHEON; VITAMIN B1 IS 17 TIMES THAT OF A TRUNCHEON; PROTEIN IS 11 TIMES THAT OF A TRUNCHEON; AND CALCIUM IS TWICE THAT OF A TRUNCHEON. IT IS CLEAR THAT THE NUTRITIONAL VALUE OF LEAVES CANNOT BE IGNORED. NUTRIENTS HAVE TESTED AND ANALYSED THE NUTRITIONAL VALUE OF CELERY MORE THAN THE CELERY, WHICH SHOULD NOT BE THROWN AWAY。