It's past the autumn, and the first thing I think about is the daisies, but the daisies should not be open yet, so let's be a daisies. It's called chrysanthemumfish, which in some cases is similar to guacamole, which in some places is also known as kung fu, which is a small number of hotels, is more common in cooking competitions, but it's a very high standard, but I'm sure I won't be able to do it today because it's more difficult to make them at home, because I've neglected this time, I've not finished this dish, and I've left it as a green leaf. {\bord0\shad0\alphaH3D}
It's a greasy, fragrance soup, without a drop of oil, and the food is used for the leftover celery leaves, which are simple salt, pepper powder, but which tastes unexpectedly delicious, and which is better suited to the table of big fish meat, which is more suitable for consumption during diets, without oil, full of abdomen and delicious。
