I had a china knife, I wanted to practice, and I ran three beef stalls for fresh beef, which were mostly more sophisticated and had the best ridges. If you don't, you can just use the fat cow at the supermarket. It's better to make this dish with a red light canopy. We can't use a few wild peppers, we can't eat too hot, we only use a few. It's easy, it's thin. It's perfect, isn't it? Vegetables: 300 grams of beef, 300 g of golden needle mushrooms, ingredients: 50 g of garlic, 20 g of ginger, appropriate pepper, 1 pepper, 1 pepper. Lemon juice, white vinegar, salt, oil. A little sugar. A little. Black pepper, starch, water。
Shrimp sauce is a specialty made in Jinzhou. It is rich in more than 10 food items, which are soaked with shrimp oil and used for a very good meal. But the product was so salty, I tried to do it myself, and it was better than selling it. The usual diets are jalapeño, soybeans, cucumbers, cucumbers, cucumbers, cucumbers, almonds, celery. It's easy to pick up a few food items today. It's the same thing. It's easy to eat whatever you like, but it's usually hard to store
