Potato burn ribs

Jealousy cabbage

It's a lot of tofu

The taste becomes more rich when tofu meets five flowers, beans and peppers, especially when tofu is cooked. It's a regular dish, but it's a little cumbersome, but it's a real tofu taste. It's spicy and good for cooking。

Corn potato beer chicken

Today, there's meat again. This dish is one of those things I can't miss. Chicken stew is a common dish, but it has a more edificent taste than a common chicken stew. There's something in Xinjiang's big chicken that I've learned from the big chicken and I've been creative, and it's quite delicious. I have to say, I've got a better idea about how to do this. Take this. I've cut a chicken piece of chicken, left the neck claws and a bad side of it, and made soup. Apart from me, there are three adults and a nine-year-old, and two of them are elderly, but the result is they're eating all of this. If you don't try it, your family will eat it

Fried meat

Pork skin is a good thing, and it's best to make it cold in the winter: when you want to eat it, you can cut it with a knife. It's a nice thing to drink a little wine with a cold. And pig skins with glued proteins are a beauty for beauty. Maybe there's some piece of pork skin in every fridge that's cut in pieces, and there's too little to freeze it; it's for cooking because it's not ripe and it's not easy to operate. I also have some skin cut off in my fridge, and it's there, big and small. There are also fragmented vegetables: a few celery, and a few red peppers are not enough for a plate. It is easy to dehydrate for a long time, and there is no desire to eat. Let's clean up these pieces today and put them in a big group。

Spicy-mocked meat

Pillet

Bean petal cheese is a delicious way of eating eggplant. It's so rich in eggplant. It's very appetizing. It's a very hot summer

Pelicans

It's a specialty of the Northeast, and although the wild ears are now expensive, they can't resist the favor of the wood, especially when they have relatives in the joints, where the nutritional value of each other is high, where the quality of the ears is unchallenged, and I like the ears, and it's important that the ears are easy to make a lot of delicious, and the eggs are delicious

Soy cheese

There are lots of ways to eat eggplants, but my favorite ones are those that smell like soy sauce, like soy sauce or soy sauce, and today I'll make soy soy sauce。

Dry beans

What's the taste of dried beans? First spicy food, then spicy food. Dry beans is a good partner in rice, and the smell of dry rice is always so glamorous, and there's always so much in your heart after eating. It's beautiful. No language