Stewed pork with taro in red sauce Recently, I have been fascinated by Zhang Ailing's "Little Reunion" and stick in it whenever I have free time. I have the old problem of "blind Mount Tai"~<br /> I packed it in my bag and watched it while riding the bus and watching it while eating. I packed it early at night and put it into the bed to watch it. This is the second time. Time is really squeezed out ~~ I sigh endlessly in my heart ~~ I strongly look forward to digging out "This Life and This Life" as soon as possible. I will study it again when I have time, and I will sigh with emotion about the gossip points ~~ ho ~~<br /><br /> Zhang Ailing was very thin and malnourished in her later years because she never cooked. A lesson from the past, hey ~
Fried rice with taro and green vegetables My father-in-law grows a lot of green vegetables and taro. Seeing the green green vegetables, I suddenly wanted to eat taro and mustard fried rice. <br />In Wenzhou, the dragon rises in February, and every family wants to eat mustard fried rice. It tastes super good. <br />Although today is not February 2nd, I suddenly feel like eating it. Then use green vegetables instead of mustard greens and give it a try. <br />This is also the first time to publish recipes, so everyone can give me a lot of advice.
stir-fried taro with sugar I still didn't finish eating the sugar-fried sweet potatoes last time, but there were no sweet potatoes at home, but there were a lot of taro, which was cooked the same way. <br />Taro is also called taro in many places. I learned about it when searching for recipes. Since it is similar to sweet potatoes, it can also be fried with sugar. <br />As a result, it was really, better than sweet potatoes. I don't know if I can still stir-fry with sugar in the future. It's more delicious than taro.
braised pork with taro Ingredients: soy sauce,Taro,pork belly,water starch,cooking wine,garlic,vinegar,sugar,dried chili,dried vegetables
Spine mixed soup Maybe it's because of the cold weather, I like to make soup recently. Don't cook, the casserole is intact. It's time to cook some soup. The casserole is glorious... Hi.
Taro Eight Treasure Congee Ingredients: glutinous rice,black rice,Xiaomi,glutinous rice,mung bean,peanut,red dates,Taro,adzuki bean
Vegetarian three delicacies steamed buns Today, I would like to introduce to my friends a delicious pasta that is convenient and easy to make. You can make it at home by yourself ~ If you want to eat, take action quickly!
Two-color pearl meatballs I used to eat lunch at the company when I was working. If it was a Taiwanese snack bar to deliver lunch, the most I would like to eat were its pearl meatballs and chicken rolls. Other dishes were terrible. The meatballs I like have added taro to them. They are very fragrant, but the meat is a little fatter and I can't eat much. I suddenly thought of this dish a few days ago, so I bought a piece of taro and pork and made it myself. Do it yourself and have enough food and clothing.
