Mushroom and colorful pepper chicken leg pizza

Mushroom and colorful pepper chicken leg pizza

On the weekend, I finally met a sunny day and felt extremely comfortable. <br />Today, as usual, I have to go to my mother's house for dinner on Saturday. I prepared the ingredients for making pizza early in the morning. My parents still prefer to eat the pizza I made and the New Orleans barbecue flavor. The chicken leg meat has been marinated a day in advance. All I need to do is prepare the dough and prepare the filling. Today, I'm making a pizza with grilled chicken legs in New Orleans. It just so happens that they also have an oven. What's even more tempting is that my mother's house has a yard! I prepared all the ingredients, took the sorting box and set out. <br />Under normal circumstances, what you need to make pizza is: pizza crust, pizza filling, pizza sauce, mozzarella cheese, and of course pizza grass and shredded black pepper. The crust can be thick, thin and crispy, depending on the size of the pizza plate and your preferences. Pizza fillings can also be made whatever you like, but you must remember not to have too much moisture, otherwise it will affect the drawing effect and taste! You can make your own pizza sauce, but you can also buy ready-made pizza sauce to save trouble. Pizza grass and shredded black pepper are also good for flavor enhancement. If allowed, buying some black olives will also be very effective for flavor and color enhancement. However, I won't use black olives this time. My family said that the taste is too strong. Family likes it is the last word!
Grilled chicken legs with mushroom

Grilled chicken legs with mushroom

The shape of mushroom round mound is very popular. Although mushroom round appearance is round, it is a good slimming and beauty food. It contains a large amount of plant fiber, which has the effects of preventing constipation, promoting detoxification, preventing diabetes and colorectal cancer, and reducing cholesterol content. Moreover, it is a low-calorie food that can prevent weight gain. <br />Mushrooms can be used to stew, braise, or make soup. They are fragrant and delicious and have always been a delicacy on the table. The mushroom meat is thick, fine, fragrant, delicious and has high nutritional value. Mushrooms and meat have always been a wonderful combination. <br />In this dish, mushrooms are both a side dish and a seasoning role.
stir-fried tendon with mushroom and tofu bamboo

stir-fried tendon with mushroom and tofu bamboo

Mushroom contains more than a dozen mineral elements such as selenium, calcium, magnesium, and zinc. Its content is second only to Ganoderma lucidum and its absorption effect in the human body is also very good. Selenium is the "king of cancer" among trace elements<br /> Mushroom contains a variety of antiviral ingredients, which are very effective in assisting in the treatment of diseases caused by viruses. <br />Mushroom is a good slimming and beauty food. It contains a large amount of plant fiber, which can prevent constipation, promote detoxification, prevent diabetes and colorectal cancer, and reduce cholesterol content. Moreover, it is a low-calorie food that can prevent weight gain. Prevent osteoporosis, prevent cancer, resist oxidation, lose weight, and improve immunity. <br /><br />Thoof tendons have the characteristics of high nutritional value, strong health care functions and good taste, and are generally favored by consumers. Thoof tendons have always been the top grade for banquets and have a long history of consumption. They taste light, tender and non-greasy, and their texture is like sea cucumber. <br />Trench tendons are rich in collagen and biological calcium, have lower fat content than fat meat, and do not contain cholesterol, which can enhance cellular physiological metabolism. <br />Among them, after collagen is absorbed by the intestines, it can make the skin white, tender, moist and elastic, delaying skin aging; the biological calcium in beef tendons has an absorption rate of more than 70%, which has the effect of strengthening muscles and bones. It has a good therapeutic effect on people with weak waist and knees and thin bodies, helping the growth and development of teenagers and slowing down osteoporosis in middle-aged and elderly women. <br /><br />This dish tastes very good,<br /> The ingredients are all my favorite,<br /> The tendons are glutinous,<br /> Mushrooms are smooth and tender,<br /> Yuba is chewy. <br />The most important thing is a rare beauty dish
Eggan-flavored mushroom shrimp balls

Eggan-flavored mushroom shrimp balls

Selenium is the "king of anti-cancer" among trace elements. There are many selenium supplementation products on the market at present, but research has confirmed that some selenium-rich foods do not have very good supplementation effects. Mushroom contains more than a dozen mineral elements such as selenium, calcium, magnesium, and zinc. Its content is second only to Ganoderma lucidum and its absorption effect in the human body is also very good. <br /><br />Mushroom contains a variety of antiviral ingredients, which are very effective in assisting in the treatment of diseases caused by viruses. Mushroom is a good slimming and beauty food. It contains a large amount of plant fiber, which can prevent constipation, promote detoxification, prevent diabetes and colorectal cancer, and reduce cholesterol content. Moreover, it is a low-calorie food that can prevent weight gain. Prevent osteoporosis, prevent cancer, resist oxidation, lose weight, and improve immunity. <br />If your appetite suddenly drops,<br /> Shrimp QQ,<br /> tender,<br /> Mushrooms are fresh and fragrant,<br /> slippery,<br /> You can try this dish. <br />Add in ketchup,<br /> Wow! <br />The food is in trouble!
Hong Kong-style cream baked cabbage

Hong Kong-style cream baked cabbage

This dish should be a combination of Chinese cuisine and Western cuisine. Dishes similar to the combination of Chinese and Western cuisine are very common in Hong Kong. <br />Sometimes when I smell the delicious aroma, I am already swallowing my saliva. For those who want to count calories, it is simply a kind of capital punishment. Smell it and look at it, but you can't eat it. In fact, sometimes we can put aside the calories carefully measured every day and indulge in the delicious food. The combination of cabbage, cream, cheese and pepper is very appropriate. It is like sipping wine and slightly intoxicated. It is really delicious. <br />This dish is fragrant when it is stir-fried. As soon as it is put into the oven, it immediately exudes a rich aroma. The sweetness of cabbage is mixed with the aroma of cream and cheese. When you eat it, an indescribable rich aroma fills your mouth and melts immediately in your mouth. As the cabbage melts in your mouth, your mouth is filled with soft sweetness.