The apricot mushrooms have a thick white botulinum bacterium handle, and a small tanus umbrella, a dim fragrance before cooking, a typical fragrance of mushrooms when cooking, and in a way like abalone, so the apricot mushrooms are famous. Almond mushrooms are also a new species of rare food fungus that collect food, are medicinal and therapeutic. The mushrooms have a taste of almonds, fat meat, fresh tastes, fragrances and nutrients. Almond abalone mushrooms are also highly popular and a healthy and delicious food, with a combination of blood resin, cholesterol, gastrointestinal digestion promotion, increased body immunity and the prevention of cardiovascular disease. Today we'll make an apricot swirl for you。