Chinese banquet

Fresh fish

VicentaLakin

THE STEAMED BABY HAS ONLY 13L CAPACITY, BUT IT HAS EIGHT MOST COMMONLY USED FUNCTIONS AND SAVES ELECTRICITY, WITH A RATED POWER OF ONLY 900 WATTS. EVEN IF IT WORKS FOR ONE HOUR, IT DOESN'T COST A SINGLE ONE. I'VE BEEN SPENDING ALMOST THREE WEEKS WITH IT, ALMOST EVERY DAY. WITH IT, THE ELECTRIC COOKER IS NO LONGER STEAMED, AND ALL STEAMED VEGETABLES ARE TAKEN OVER BY THIS STEAMED BABY. STEAM SEAFOOD, EVAPORATED RIBS, STEAMED CHICKEN, STEAMED MELON, STEAMED CORN, STEAMED VEGGIES... ACCORDING TO GRANDMA, THE ELECTRICITY IN THIS HOUSE IS THE MOST GASEOUS, SIMPLE, CLEAN AND EASY, STEAMY, GOOD FOOD, AND THE ONLY DEFICIENCY IS THAT SPACE IS SMALL, TOO SQUARE, AND IF IT'S RECTANGULAR, IT CAN STEAM A BIG BLUE FISH. I'M SURE A BIGGER STEAMED BABY WILL SOON BE BORN. THIS DISH USES PROGRAM 2 STEAM FISH FOR 17 MINUTES, WHICH IS A LONG TIME FOR A FLAT FISH, SO THE EFFECT OF THE EVAPORATION IS TOO FAMILIAR, AND IT IS RECOMMENDED TO REDUCE COOKING TIME APPROPRIATELY。

It's a hot roast

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Garlic roasted ribs

VicentaLakin

Son says it's the best ribs he's ever eaten, not one of them. That's enough proof that it's delicious, and that's what it is

Honey roast

VicentaLakin

I'll make honey roast from the oven. It's convenient, hygienic, delicious! The spices can be adapted to their own tastes, and a few simple flavors can be used to make the fragrance roast。

Three bean purses

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Chicken leg

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Eggs towing crabs

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Red-burned goldfish

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Garlic ribs

VicentaLakin

Garlic ribs, simple practices, excellent tastes, juicy meat that keep you from eating. The bakery was full of smell. Porks contain abundant high-quality proteins and essential fatty acids, and provide hemoglobin (organ iron) and half-screasine acids for iron absorption, which can improve iron deficiency anaemia; they have the effect of retrieving kidney blood and irritating; however, because of the high cholesterol content in pork, it is not appropriate for the obese population and those with higher blood resins to eat more。

Red roasted eggs

VicentaLakin

Almost everyone likes red meat. However, special attention is now being paid to feeding, both to satisfy the appetite of the abdomen and to taking too much oil. That sounds contradictory. But once we've mastered the magic of red meat, the two above can be balanced. In addition, red meat can be fed with other foods, which can be enriched in nutrition and food. Today's red roast, I put out quail eggs. It's delicious and nutritious, and it's completely free of halogen. Moreover, the cholesterol content of quail eggs is high, so do not over-eat at once。