Chinese banquet

Tomato eggs

Tomato eggs

VicentaLakin

I've always thought that the egg man's last life must have broken his neck to meet a tomato sister, and that this is the most beautiful cause and tasteful achievement. The tomato chromosomal and proteins in the tomato are combined and must be warmed up to a certain degree before they are released, which acts against cancer. The nutrition of earth eggs is well known. Tomato fried eggs are the perfect combination of nutrients, high cholesterol and cholesterol, plant protein and animal protein。
Nanjian pig hands

Nanjian pig hands

VicentaLakin

When it comes to pig hands, the first thing I think about is the smell of soy sauce and pig hands in Dad's hotel, and the stench, and I'll have a lot of people back there, and my brother and I love it. Almost every day at that time, well, I couldn't help but think of swallowing. I got married soon after the restaurant didn't make it, so I didn't have much chance to taste my dad's taste, and now retired parents don't have much to cook. Fortunately, our new Jesús chef filled the gap. There's too many pig hoofs for this chef: soy hoofs, milked pig hoofs, dry-pot pig hoofs, beer pig hoofs, peanut hoofs. It's a good weekend. I'll buy half a pig's hand first. After an hour and 40 minutes of auto-cooking, fragrance, hotel cooking! Even with the help of a Zero-Cook, the chef can be the one who comes out of the kitchen. When I bring it to the table, the stingy family will chop, while the taste is hot, the taste of the old, the taste of the glitter, the taste of the food will be delicious, and it will continue through family approval
Red shrimp

Red shrimp

VicentaLakin

When they took pictures of the recipes attached to the Jesús autocier, the baby was drawn to the attractive red shrimp and told me to eat that. So this weekend, I bought a pound of shrimp to make us a copy of the new home chef! There's a Jesús chef in the house who eats, and looks at fresh red crayfish, and the baby's reaching out, and I'm going to stop it, it's hot, and I haven't taken pictures, and I'm going to be hip-hop. The red shrimp tastes good. It tastes a little sour, eating salty, appetizing. But this is something that needs to be done, and Mr. Pig has a proposal that next time it's a shrimp ball that tastes better and less. If I'm gonna be a shrimp ball in the future, I guess my chef assistant is a bit more busy than the Jesús chef, and he's drunk
Bourbon cucumber

Bourbon cucumber

VicentaLakin

He first met him because of a friend's carefully arranged date. There was no lack of each other's zeal, but it was not for that reason that there was a subsequent encounter and a deep past. Indeed, as the old saying says, "Fate has come and cannot stop it." That's me and him. Love at first sight happens to us, and then comes a day apart from three autumns. After work, every meal was taken together and a proud woman began to love the kitchen. It's my second job to buy recipe books, go online and look at the recipes, and go to the vegetable and vegetable areas of the supermarket. There's dry sea cucumber in the house. It's my mother's supplement. I snuck out a few of them for him, learned to bubble hair, and then made them for him. For the first time, the bubble hair was not too good, and the cucumbers were so hard and small. But it makes sense. And then Mom noticed that there was less and less sea cucumber, and then I was so embarrassed... Now, the word “sea cucumber” is a sweet phrase in our lives that is both happy and reminiscent. Bourbon and cucumber, be your favorite
Sour duck

Sour duck

VicentaLakin

It's a vegan, and the yellow skin looks like duck, so it's called a veggie duck. He invited me to dinner at a better restaurant in our county after he had been dating him alone for the first time. The most impressive thing was that he ordered a roasted duck, which was too expensive to eat. I am a man who is happy to eat, and who can make me happy to eat duck when he has no money or work, except to be moved to marry him later. We're all in the middle of the year, and we're in the middle of the day, so we're eating with edibles, and we're doing it for good health. This time, we've made a luminous duck to remember our lives。
Black pepper

Black pepper

VicentaLakin

Black pepper is always so hard to eat while it's hot, so hard to change. I'm always burning it up. Today I'm finally changing my diet. To fit the taste of my daughter, I added black pepper without a lot of pepper noodles. This dish, eating while it's hot, smells good. It's the same way to eat old and old. I think we'll get more and more meat in my house! The tools needed for barbecue could be ovens, air frying pots, or outdoor barbecue stoves, which are random. Materials: Onion onion spinach sauce: salt and black pepper cooking practices: