Beijing cuisine

Old Beijing palace sour soup

Old Beijing palace sour soup

VicentaLakin

The formula comes from the network and, at a time when it's the most veritable sour soup, it's in the name of “old Beijing” and “the court” and is therefore highly recommended. All materials, except dried cinnamon and ice sugar, should be obtained from Chinese pharmacies or pharmacies. The fire is slow, the old Beijing taste of the tunnel. To fight the Autumn Tigers, ice and ice came to a bowl, cooled off the heat, and made the health care of the appetizers more effective。
Old Beijing cheese

Old Beijing cheese

VicentaLakin

The weather after the ambush is getting hotter, with no appetite for food all day, and the old Beijing cheese today, which is not as good as it is in the family version, tastes good, and eating in this hot summer is definitely a good option, not only simple, but also thirsty, and for me it's a little more addictive. Don't look at the amount of pure milk in it as more than rice wine, but only when it tastes like strong rice wine, it doesn't smell like too much milk, which is the most appropriate drink for two people in the family who don't like milk. So it's best for those who can't stand the milk and can't eat too much ice, if they haven't tried。