northeast dish

Cheese sauce

VicentaLakin

The eggplant sauce is a special dish belonging to the Northeast Department, with the main food items being eggplant and sauce, and the main cooking process being frying. It's yellow or brown, it's fresh, it's sweet, it's sweet, it's unique。

Sour sauce

VicentaLakin

In the northeast, sour sauce is a regular on the table, and simple sour sauce can eat a big bowl of rice。

Porridge of beans

VicentaLakin

There is no appetite, and this is what dinner is about. Northeast porridge is sticky, no fireworks, food is thrown into electric casseroles and dinner is ready. Tastes sticky, soft and smooth, low fat, low heat, easier to digest than usual, less fat, less diet, more slender。

Big bone sour

VicentaLakin

Big bone sour sauce is one of the most distinctive dishes in the northeast of China. Bones sour is mainly used as a material, and cooking is dominated by stew and is common at home。

Onion leaves

VicentaLakin

Northeast specialty pickles, which tasted so good when they were young, food was not wasted, food was good and nutrition was good. It's very simple. It's a small pickle from the northeast. It's an appetizer。

Northeast yogurt

VicentaLakin

Today, we want to have a sour stew, half of which is a sour dish from the village and half of which is a sour dish from the village. Five flowers are from mother-in-law's mother-in-law, who brought them from the countryside. I hope it tastes like rural pork。

Roasted noodles

VicentaLakin

Finally, you can make your own East-North American food at home - the cold noodles。

Cheese and potatoes

VicentaLakin

In summer, the appetite is bad because of high temperatures and appetite. Today we'll make a common dish, eggplant and potatoes. A bowl of 2-metre rice with eggplant and potatoes. I can eat half a meal。

Egg sauce

VicentaLakin

Egg sauce is a well-cooked sauce called egg sauce. The main ingredient is eggs, the big northeast sauce (the most traditional is, of course, the big northeast sauce, which can also be replaced with black dragon sauce, fragrance sauce, etc.) and onions or peppers。

Glass loaf

VicentaLakin

I went out at night and I saw a guy selling glass leaves, 20 bucks a dollar, bought it back. Remember when I was a kid and Grandma gave us the bag, and I miss the smell. I'll pack it myself. The glass leaves are, in fact, the oak leaves, rub their faces on the oak leaves, put them on the platinum leaves, and then collide together, which is the glass loaf cake (which is sometimes referred to as “gluts”). It's called a glass loaf, which, by definition, is shaped like glass。