Japanese cuisine

Shrimp Coke

Shrimp Coke

VicentaLakin

“cola cake” is said to have been brought into japan from france and flourished in japan. the name is croquette in french, and the japanese sound is koroge, which sounds like "cola." the original practice was to add crumbs and meat to the butter and flour sauce (also with potato mashed), to cool it and to squeeze it into a cylinder with wheat powder, egg juice and bread powder, and to fry it with oil. and this dish i made today is an improved version of a shrimp cola cake, which i dropped and used to fry in the oven