Korean cuisine

Japanese roasted eels

VicentaLakin

Pickle cuisine roast chicken wings

VicentaLakin

Pickles

VicentaLakin

Fried chili

VicentaLakin

Roast garlic

VicentaLakin

Baking eels

VicentaLakin

Sushi crotch

VicentaLakin

Sushi

VicentaLakin

Korean seafood onions

VicentaLakin

It's a seafood onion cake, which actually uses only one kind of seafood, but because it's full, it's really good, it tastes so good, it's very good, it's very good, it's good, it's good, it's good, it's good, it's good, it's good, it's good, it's good, it's good, it's good, it's good

Korean sweet rice powdered bones

VicentaLakin

Dust ribs are often eaten outside, and it is not difficult to make them at home. I've made a few improvements myself, and the pickles have replaced the Korean spicy sauce and the Korean sauce, so it's different from the tradition of the outside restaurant。