Homemade ingredients
VicentaLakin
Add to the WikiLeaks Commons the following: Dr. Simu, a health scientist, said, "Pig oil is the healthiest oil." The modern people eat vegetable oil, and the pig oil is seen as the cause of “three heights”. Professor Simu totally subverted the idea. Contrary to what is now popular, scientists have recently discovered that fatty, fish oil, yogurt, pig oil, goat oil or butter, which are actually good fats, were eaten by our ancestors for millions of years. This is borne out by the fact that the ancestors ingestion four times our fat and cholesterol per day, without symptoms such as obesity and three heights. So, Professor Simu blew up a cold door: "The Piggy Oil is the Healthiest!" because it contains the most saturated fat and produces less freedom. All along, people thought it would get fat. In fact, pork oil does not lead to obesity, as long as it is not used for fried foods, cooking with pork oil and cooking with pork oil are healthy ways of eating. Animal oils such as butter and goat oil are also safer. In fact, let's not look less at pig oil, which has a good therapeutic effect, which is odour, cold sex and non-toxic; it has the effect of filling, drying and detoxification; it treats such diseases as silt, defecation, cough and skin cracks; and it can be drugated with internal clothing, ointment or pills. It's used for ointments。
VicentaLakin
It's winter. It's a good time to make our own sausage. The choice of pork is best made by the ratio of three to seven or four, because it's too thin, and it's dry, and it's hard, and it's good and fragrance. The intestine clothing used is more conveniently salted and can be used for approximately 10 minutes in water. You can't get all the water at once. It is not appropriate to keep the intestine coats that have been simmered for too long. Take whatever you want. Salt intestine won't break in the fridge for a year. A tool for enema can be either specialized or homemade with a drink bottle, and a small stick with a thick thumb can be better prepared to fill the meat in the intestines. The enema is prepared with a long suture needle or sharp toothpick, releasing large amounts of gas generated during the enema. When all of this is filled, the ropes can be split into even segments, and a firmer shelf can be found to hang the enema, dry or dry in the shadows. When the skin is wrinkled and the middle is hardened, it can be covered with a bag and kept hanging there. If the ventilation works, you can eat for 10 and a half days. The sausage is removed, the desired quantity is intercepted, the surface is washed clean with water, placed in deep, large plates, the boiler is steamed, the excess soup is poured out, sliced and the cold is available。
VicentaLakin
Cherie Red, the green leaves of the cranberry mustard. It's a mutation of mustard leaves in mustard vegetables. It is known as the Ardisiasquamulosa Presl, also known as the snowflakes, snowseeds, springs, frosts, veggies, crumblings, sherion. It's one of the mustard types. They are located on Green Island, Langang, Hainan Island, Sri Lanka. The type is wood. The leaf veins are mesh. The period is March to May. The red in the snow is a double leaf, born to each other, the leaves are fully bound, the top of the leaves is dark green, smooth and the bottom is shallow green. Nutritional values: Protein, fat, sugar, grey fractions, calcium phosphorus, carrots, sulfamide, nuclide, nitric acid, vitamin C, etc. Eating efficacy: Glycerine is clean, swollen, appetizers are digested, and the temperature is moderate. It's obvious. The main treatment is swollen, swollen chests, coughing, deafness, swelling of teeth and constipation. There's blood flutter in the roots and tubers, and the swelling. The fruit has a deterrent effect. Leaf for dysentery, skin inflammation。
VicentaLakin
The first is to cook with it, and the second is to test the effect of shortening the freeze time. Because, whether it be a healthy or a national one, the noodles need to be refrigerated for at least eight hours, and it feels a little longer to wait. Taking advantage of the rest of the day, we would like to make a practical effort to reduce the duration of pasta to two to three hours to see what would happen. As expected, the oil bars are still rising well. The formulation of the oil bars, which was neither a national nor a healthy one, was based on readily available raw materials on hand and tasted in no small way. It's not like it's much lower than the one that owns it, because it's got a lot of butter, but it's gonna be softer. Because it's a trial, it's not big enough to double the size of the population。
VicentaLakin
Life often requires more yoghurt, which not only preserves the ecological balance of intestinal communities, inhibits intestine intrusion of harmful bacteria, but also promotes digestion and prevents constipation. The frequent consumption of yogurt prevents cancer and anaemia, the frequent consumption of yogurt by children prevents growing malnutrition, and the daily consumption of yogurt by pregnant women and the elderly corrects nutritional deficiencies due to food predilection. So yogurt is a very good thing, and today you try to make your own yogurt, and you don't have an additive, you eat it, you eat it, and you eat it very well。
VicentaLakin
There's a lot of food in the kitchen that's going to be discarded, and it's going to be delicious with a little handwork. A few days ago, the pumpkins were made, the seeds were dug out, dried up and fired, and when they were free, they were twitched, better than eating and buying. Pumpkin effects: aromatics, sexual flats, tasting. He treats deworming, swollen. It is used for post-partum swelling, pertussis, hemorrhoids, prostate disease control, reduction of static heart pain, diabetes。
VicentaLakin
Used to make yoghurt with an electric cooker, followed by an yogurt machine, never made with a oven and a baker. This time, eight little pudding bottles were so cute that they were pretty. When I was ready, I found that the yogurt machine and the baker could not fit in these eight cups, and it just happened to bake the cake and put the yogurt in it. For the first time, I used this pudding bottle for fear of roasting, so I put half a bowl of hot water, and then I put the bottle into the warm water, and we went into the oven, and the oven went to the fermentation chamber and felt the temperature burned, and then I turned it off after about half an hour and then I opened the oven again. The yogurt was made in less than six hours. It's very thick, and I'll take it out the next morning after a night in the freezer, and I'll try to pour the cup, and the yogurts won't come out, and I'll put some bananas and chrysanthemum。
