French cuisine
VicentaLakin
It's been six months since the lavender flowers were bought. Think of what to do. It's a sin not to waste such a poem. It's a very simple lavender show, and we'll go out for dinner this weekend and share it with our friends, and it's full of lovely scents. Lavender, originating on the Mediterranean coast, throughout Europe and the Oceania Islands, was planted extensively in the United Kingdom and Yugoslavia. The color is beautiful, the blue and purple is beautiful. Lavender has been a fairly common vanilla in the Roman era, since it works most effectively and is called “after vanilla”. It has been widely used in medical treatment since ancient times, with the use of both the penis and the leaf, and with a healthy stomach, sweat and painkiller, as well as a good medicine for cold, abdominal pain and rash. The magic formula for lavender tea has appeared in ancient Greece and Rome. The strong scent gives people pleasure, without side effects, and has many benefits, such as calm, loose digestive cramps, cool and cool, gassing the stomach, digestion, prevention of nausea, abating anxiety and nervous migraines, and prevention of colds. Drinking in the absence of sound also helps to recover, so there is the name of the “best partner of the workman”. Lavender tea is light green when it is ready, then becomes blue or purple, and if a few drops of lemon juice are added to the tea soup, it turns to pink, which is very nice. Care should be taken when pregnant and no continuous drinking is permitted. Based on the encyclopedia
VicentaLakin
Today's dish is called "Franco Cream of Cream," which is one of the classic headboards on the French table, usually divided into clean soup, soup, butter soup. And butter soup, by definition, is butter soup. The raw materials are cooked with butter, then boiled with basic soup for a certain period of time, then all the soup is broken with soup with a mixer, and the cream is diluted before heating. It's made of traditional cream soup. I've always liked Western food, and I'm so jealous of people who cook Western food, so I stole it from the TV, and I'm going to make one of the classic soups on this table。
