French cuisine

Pineapple Seafood Baked Rice

Pineapple Seafood Baked Rice

JennieWindler

Pineapples are now on the market in Beijing, and I bought a big pineapple during my break. In addition to being eaten as a fruit, pineapple can also be added to vegetables. You can use it to stir-fry pineapple sweet and sour pork, pineapple chicken slices, pineapple shrimp balls, etc. Western food is used more, such as salads, pizzas, snacks, etc., and can also be used as side dishes for large dishes. They are all widely used and are both beautiful and delicious. <br />Today, use pineapple to make a "pineapple seafood baked rice". This was something my friends brought their children here before and they all liked it. When I bought the pineapple home this time, I thought of this on a whim. I haven't eaten it for a long time and I just want to try it, haha! The practices are as follows;
French vegetable soup

French vegetable soup

WestonOlson

Today, I will introduce a French dish soup that Masako's family often enjoys in winter. It is very delicious with French hard bread and is very suitable for breakfast. In Japan, it is called, Japanese comes from the British name stew, and French is ragout. It is boiled with vegetables, meat (mostly chicken), fish and specific soups. It is creamy and ketchup and used to cook beef. I don't know what the name of China is, so I put a lot of thought into naming it. Look directly at things! For those who like Western food!