foreign food

Spicy ham and pork floss and sushi

Spicy ham and pork floss and sushi

EricaStroman

Finally, it was the turn of sushi. When I was still in junior high school, I liked sushi very much. When I was on the Fallen Street, I often went to buy it and eat it. I knew that I once saw rolls of sushi and seaweed slices sold in the supermarket, so I started to make it myself. It's different to make it myself. It's a real thing. I used to make salad dressing and then sprinkled it with soy sauce water. Later, I suddenly remembered that I could use chili sauce instead of salad dressing. In this way, I don't have to pour soy sauce with soy sauce water. Sushi will be salty and spicy. That's so smart, O(④_④)O haha ~ Self-praise!!!
Apple pie

Apple pie

EdytheGusikowski

At present, apples are very cheap among all types of fruits sold on the market. The price is basically about two to three yuan per catty. The quality of apples is still very good. Apples contain a lot of vitamins, pectins and crude fiber. Eating apples frequently is of great benefit to friends who suffer from hyperlipidemia and hypertension. An apple every day can keep the intestines and intestines unobstructed. <br />Apples can be eaten raw, made into jam, and used to make cakes. In Western refreshments, there is a dessert made from apples, called "apple pie." There are many ways to make apple pie, including those made with dough, and those made with similar methods to make muffin cakes. This is a popular delicacy that is very popular among people. <br />Some countries also hold the annual "Apple Pie Festival" during the apple harvest season, which is very lively. Among these competitions, there are competitions for apple pie flavors, varieties of colors, and competitions to see who makes the apple pie bigger. At this time, people in the square were singing and dancing while tasting the unique sweet taste of apple pie, and everything was free! <br />The largest apple pie I have ever seen is more than 100 meters long. Of course, it is made by many pastry chefs. Everyone baked the pie in advance and transported it to the booth in the square. Finally, everyone worked together to splice it together. The scene is spectacular. After the ceremony, people rushed to divide the meal. The organizer also prepared black tea, coffee or drinks for everyone. Everyone present can eat sweet and delicious apple pie for free. I often go with everyone to eat and drink, haha! <br />Today, apples are used to make the most common "apple pie". The method is not very complicated, as long as the ingredients are accurately cut. The main practices are as follows;
Spinach, olive, Gnocci

Spinach, olive, Gnocci

DameonMurray

Materials are for two people<br /><br /> I have done Gnochi before. See http://home.meishichina.com/space-298117-do-blog-id-19440.html (please refer to the terminology explanation in http://blog.sina.com.cn/s/blog_46d08fb00100rfat.html) <br />That time, I bought it from the supermarket and made it for processing. Do it yourself today and have enough food and clothing. <br /><br />Gnocchi is traditionally made from mashed potatoes. <br />Today I chose to use bread. He used mixed bread baked at home, and the taste was a little different from mashed potatoes. But it is still a little sticky, like bumps on the face. <br />Gnocchi also uses spinach and green olives as the main ingredients, with curd and Parma cheese as supplements. It tastes good just by boiling it like this. <br />Finally, use black olives and tomatoes as ingredients and stir fry the cooked Gnocchi. <br />Chefs who like to eat olives must try this one O(④_④)O~
Blue cheese and pepper bread

Blue cheese and pepper bread

ElyssaDickinson

The materials can be made into 4 pieces of dough with about 100g/piece. <br /><br />Moldy cheese has a very beautiful name, it is called "blue cheese"(_)<br /><br /> It's probably the same as the domestic mold Qianzhang mold dry something, the taste problem. People who like it especially like it, and those who don't like it don't even want to take a look. <br /><br />I belong in between. "Blue" is not a lot of cheese, but I really like it, the flavor is not particularly strong. But today, I use a lot of "blue" models, so I can't eat them if I use bread. T likes it. You can also spread it on a thick layer with this bread and taste delicious. <br /><br />Use blue cheese to make bread. After heating and melting, even the blue cheese with more "blue" will become quite delicious when baked. The rich aroma of milk, the melted blue cheese penetrates into the bread, and the taste of the bread becomes softer, and the mouth is fragrant. Knead a little more chili powder used to make kimchi. It's quite suitable. <br /><br />Courage chefs, give it a try, and then we will talk about whether it tastes good or not. O(④_④)O~