Cranberry chili cake VicentaLakin IT'S BEEN MORE THAN A MONTH SINCE I WENT INTO BAKING, ALTHOUGH TSING FUNG IS A LITTLE BIT OF A HEADACHE
Tomato cake VicentaLakin At the end of the day, Mr. Meng's eggplant cake was accompanied by a small step map, and the tomato juice on the picture looked red and a little thick, as if it had been made of fruit. And his squeezed tomato juice looks thin and light. And look at the red cake that Mr. Meng made, and suddenly realizes that with this thin tomato juice you can't estimate the red child of Mr Meng. I should've done it before. It's all right. As expected, baked cakes are cut out, only light pink, none of the surprises of Mr. Meng. I'm sorry, it's called tomato cake, but it's pure tomato juice and tomato cake。
Vanilla chili cake VicentaLakin The smell of vanilla bean fragrance, combined with the soft and delicate wind, feels like it
Strawberry omelet VicentaLakin Beautiful strawberry choreographers, lots of fruit, thin and soft egg rolls, sweet mouths, low heat! Dear beautiful and baked relatives, don't miss this simple fruit omelet
Basic Shifu VicentaLakin I've heard from my predecessors that it takes seven “crazy” to succeed, and I'm fortunate to be part of it
Pumpkin cake VicentaLakin Pumpkin cakes. Pumpkins grow themselves on the balcony, green organic. Ever since I fell in love with baking, the no-return road has become more and more incomprehensible
Little yellow cheesecake VicentaLakin It's a small yellow man decorated cheesecake without a fruit patch. Filtered cheese paste, the cheesecake made is very, very delicate, tasteful, popular! Six inches solid, 150 degrees water bathing 70-80 minutes, lower middle。