bread recipes
VicentaLakin
I've done an intestine bag before, and it's not very satisfactory, so this time I've changed the recipe, and this one's good, and it's really soft and delicious. It's a beautiful look. It's really tired, it hurts, it doesn't work, it's hot, it doesn't work. It's only with two hands. I rub and rub. My family thought I was doing something. Make this bread, come up with a little experience, make bread that doesn't have the time, take it easy, make ugly bread if you hurry. There are steps that cannot be saved, first fermentation and second fermentation. Don't be so desperate. In fact, any good food is very patient, so it's called slow work。
VicentaLakin
Sicon's famous, mostly because of its status as the traditional British tea must be served as a tea spot, but in the baking ring, it also has another more popular identity, namely, a “new hands snack”. Why do you say that for one reason, simple, simple composition, simple production, easy eating? Ten minutes of scooter, but it doesn't taste too bad. It's definitely a first-hand snack for a rookie. It's not gonna fail, even without the oven. Succon is a great breakfast, with a little butter, or a little jam, which is very satisfying. When you're lazy, it's breakfast in my house。
VicentaLakin
like the stick, shabada is a seemingly basic, but difficult, bread. in addition to requiring a thin shell and a rich and chewing taste of internal organization, its greatest characteristic is the large and irregular number of holes in the interior. it's very rare because of the high water content. methodological experience is important, and it must be as little as possible to rub the face and increase the muscles by folding the face. this time, albeit far from perfect, there is much room for progress, but at least two times better than before, not only in-house tissue and outer shells, but also because of the long fermented biga yeast, the flavor is very good。
VicentaLakin
Focaccia Focasha is a homemade bread originating in northern Italy, which resembles large pies and pizzas, but is in fact one of the main food baskets. Fakacha smells of light olive oil, either with rough salt on the surface or with spices or black olives or green olives in small holes on the surface, usually about 2 centimetres thick. The Italians usually overlap with Focaccia, with cheese, ham or lettuce in the middle, as a simple Chinese meal, or as a simple bread with the main meal. There are many squares of bread, and the spices are different, and I intend to try to compare them with the differences. More importantly, I really like the smell of it...
VicentaLakin
Before learning to bake, little red nuts like cranberry are really not familiar, and it is one of America's special fruits, and it takes 100 degrees to find out that the original sweet little red nuts have so much medicinal value, the most common of which is, first, to treat urinary tract infections; secondly, to reduce the incidence of ulcer and stomach cancer; thirdly, to reduce cardiovascular aging; fourthly, to combat ageing and avoid dementia; and fifthly, to maintain beauty and young health on the skin. See, these little red nuts are really good for girls! Looks like you'll have to eat more later, huh。
VicentaLakin
The red beans represent the same meaning, and ordinary toast becomes poetic. The red bean (name: Vignaangularis) is a legume plant and is one of the most common foods. It's also called Red Bean. It is often used as a gift to relatives and friends for their memories and as a symbol of love from ancient times. The red bean is flat, odour is sour, has a spleen-free laxity, swollen water, etc., but the red bean has the effect of facilitating urine, which is why the person who pees is afraid to eat. And the origin of the bean: a man who went forth in ancient times, and his wife looked to the trees of the mountains morning and evening, and wept under the trees, thinking of the lovers of the border. Tears drain, and the drops of red blood flow. Blood dripping into red beans, red beans sprouts, growing up into trees, covered in a tree of red beans, which is known as the Sphinx. Day after day, spring to fall. The fruit of the tree, accompanied by the thoughts of the girl's heart, slowly becomes the most beautiful red heart seed on Earth — the Sphinx. Red beans, with a very deep cultural base. The real Spear Bean is so big, 8-9 mm in diameter, 1,700 pieces in a city. This true love is given by nature to a quality: a heart that is as strong as a drill, as color as blood, as a beating heart, red and bright, as it is not decaying, as it is coloured and never fades. It's both in shape and in texture. It's really careful, heart-to-heart. The legend is one of the hearts and minds of the people, who fall under the trees of tears, which are difficult to overcome and eventually condensed. In civil society, Red Bean and Jade are spiritual good spirits: when a couple of wishful beans are delivered, love is sought; when a bride is married, she wears a bracelet or necklace of red bean on her wrists or neck, which symbolizes the desire of both men and women to grow old; and when she is married, six wishful beans are placed under the couple's pillows to keep her husband and wife together for a hundred years。
