bread recipes

Flower bread

VicentaLakin

She spent the day traveling with her, she was resting at night, I baked, baked a flower bread for the next morning's breakfast

Coconut bread

VicentaLakin

Banana gas kit

VicentaLakin

Every day a little dessert is given to his son and a little boy, and every time a boy is very much sharing it with his little friend, this bread is the only bread that his son has hidden for himself before sharing it, which shows that he has a single love for it! In a very soft and wet bread, covered in sweet and sweet banana pies, the taste becomes full of perfume and the smell of a drunk man

Black sesame omelet bread

VicentaLakin

And the moment the bread was poured out, behold, there was a great amount of time in the hand. This is the advantage of a bakery, the noodles, and then the time becomes extra. In exchange, however, the shape of bread cannot be chosen and will always be the shape of the brain. And that is the advantage of the oven. They're good, they're short, they're all good. Black sesame pheasant bread, which is simply called "Five " in the recipe, is freely matched. Cutting, large grains of nuts may seem more attractive, but they are spread evenly in the noodles, but they are not hidden, but they are good。

Toast tea

VicentaLakin

The standard formula for a baker can only be used, but it's mostly adapted to the environment. I share my recipe, so a toast husband likes to talk, his colleagues like it, his milk tastes so soft! Let's show it up, too. It took me half an hour to make tea powder

walnut peanut toast

VicentaLakin

In the country, walnuts enjoy the virtues of “Viva Viva” and “Beauty for the Feeding of Man”, and peanuts are also referred to as “long-lived fruit”, both of which have excellent brain effects and abundant nutritional value, especially for the most brain-laboured high school students。

Bacon cheese rolls

VicentaLakin

First time trying to make bread with meat。

Frozen milk bread bar

VicentaLakin

I've got too many yellows in my house, lubricant, and I've come back with five pounds of milk. As soon as this bread bar is made, Mom and I can't stop one by one! A little one, it's easy to eat, and it won't be enough

All-sherry nut toast

VicentaLakin

Peaches for milk bread

VicentaLakin

It's been a long time since we made bread. Today we made a walnut-refined milk bag. It's a very good piece of bread that can be torn by hand. The strong taste of lactation and the tiny salty walnuts can be well integrated. Breakfast and the kids are killing nearly one, and it's so popular. I used a three-inch cake model. It was full。