banquet dishes

Onion moustache

VicentaLakin

Chestnut potato chicken

VicentaLakin

In New Year's, not less duck fish. Remember, when I was a kid, the chickens that my mom made were especially good, and the chicken soup was so fresh, and the chicken oil was so abundant, they used to make rice rice and smelly. There was also a little bit of a chipmunk, soaked up one night early, stewed with chicken the next day, with no need for too much sauce, and fresh chicken and chicken soup。

The purple mountain pharmacies

VicentaLakin

It's usually made of blueberries. Without blueberry sauce, it's replaced with violet juice. I didn't know the color was so beautiful that it was more colorful than the blueberries。

Squid dry pot

VicentaLakin

Fish, shrimp, eggplant

VicentaLakin

Fish-shrimp balls for dinner, a little spicy in sour sweets, a sharp meal

Pork hoof

VicentaLakin

Soy pig hoof is a traditional dish, which is available in most of the major kitchens. It's a common home dish. It's mainly pig hoof, made of soy sauce, salt, pepper, etc. Salt, so soft, colorful。

Spicy pot

VicentaLakin

Spicy, spicy, spicy

Burning sea cucumber

VicentaLakin

Sea cucumbers are dark, and they have thorns that are not good-looking, but they are of high nutritional value and, to be honest, they are quite expensive. It's New Year's. Make a sea cucumber。

Red and black

VicentaLakin

The skin of the black fish has beautiful gravitates, which are popular because of the small amount of flesh. More than four or five pounds of black fish are used to make vegetable fish, sour soup fish, large and fresh. But it's not right for a little black fish to make fish chips, so I burned it red。

Home mackerel

VicentaLakin