Mid-Autumn

A broad strawberry saloon

A broad strawberry saloon

VicentaLakin

I'm tired of making mooncakes these last few days. I made $20 the day before yesterday. It was made yesterday with a bag of strawberries, only 200 grams, and if only strawberries were made, there would be only six pieces, and green bean sand, soybean strawberries, and that little bag of strawberries would make 17 mooncakes, each with strawberries, soy bean sand is not sweet, and it's just the sweetness of strawberries, and it's taken a photo while eating the moonbread, and I don't know if two moonbreads are in my belly. Hey, no one can help with the food! The moon cakes are cut open. At first glance, they look like yogurts
Sioux croissant

Sioux croissant

VicentaLakin

another mid-autumn is coming, and mid-autumn is a reunion day, but we're far from home, and we can only make mooncakes for our loved ones. when can mom and dad eat my own mooncakes? when i first found out about this moon cake, we didn't really have a cold. we didn't like moon cakes. they sounded like meat mooncakes, and we didn't have any interest. this year, when we looked at the fabric of suzy's fresh meat cakes, we realized that they were kind of like meat pies, and we decided to try them. to make them, for the first time in life, we made pig oils. the stickers on refined oils are here at http://home.meishichina.com/space-532464-do-blog-id-477714.html. the taste was really good. it was really good。