steamed buns

Medium hot dog

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Mother's Day

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The line in the hand of the mother, the clothes on the swimmer. And by the seams, fearing delay. Who said anything about a mother and child? Mother's Day made a picture of her mother and child, a picture she used to make when she was a child, but her hair was flying into the sun, and she just went out to the kitchen and said it. Blessed is Mother's Day! The journey of a child as bright as the sun. It reminds the children that warmness is happiness and eternal wait。

Watermelon fruit buns

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Corn noodles

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Big-tree red sugar

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Flowers

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The method of folding is taught by the sister, with a small amount of white sugar in the vase formulation, which is made softer and better。

Spicy roll

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I bought Korean chili sauce and wanted to use it quickly。

Black sesame cleavage

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You've got to be kidding me

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The bun is a staple that many families in the North like. However, with the integration and assimilation of the “global village”, the food is no longer geographically distinct. Because the buns are the product of full fermentation of flour, they are more digestive, absorbent and fattening than pasta. Especially children, the elderly and the sick. It's your wise choice. In their own tastes, sweet, fresh, salty, etc. can be made as a material, and become a “crunch”。

Red sugar with a bouquet

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