wonton recipe

Shrimp meat

VicentaLakin

Shrimp sprouts with meat and skin with special scent。

Meatloaf

VicentaLakin

Beef casserole

VicentaLakin

Fresh meat

VicentaLakin

If you want to eat grasshoppers, and because you're afraid the meat is not fresh from outside, you'll get fresh and delicious teased with some veggies。

Shrimp and pork

VicentaLakin

I'm very fond of little messes, and I'm worried about the unhygienic stuff that's sold out there, so I bought materials to study at home, and after many improvements, shrimps became my favorite

Fresh meat

VicentaLakin

Cream of artemisinin

VicentaLakin

♪ ♪ Seamock shrimp skin ♪

VicentaLakin

The little mess was packed before the lazy fish saved the refrigerator, and the next time we had to repackage it, we'll figure it out。

Colored clouds

VicentaLakin

It's a beautiful color, made entirely of pure green foods, and it's best to think of such a high-value food that my baby eats as much as 30 as it sees。

Fried oil

VicentaLakin

There are two ways of frying the kerosene, one by direct frying, the other by first steaming, and the other by making the same thing as a raw frying bag, which is to place the raw sauerkraut directly into the pot with a proper amount of water until the water is completely dried up and then continue to fry to the bottom with golden yellow. The first thing to steam and then to fry is to steam the raw acupuncture, which is much more fragrance than the first one, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first one to fry, the first, and the first one to fry, the first, the first one to fry, and then the first, and then the first to eat, and then the first, and then the first, and then the first, and then, the other, and then the。