wonton recipe
VicentaLakin
Material: pig meat, onions with a small amount, flour, spices: salt, flavor, perfume, pig oil, method: one, first to cut thin meat into mashed flesh, onion to shreds, and two, with a proper amount of fine salt to mix. 3. Take the appropriate amount of flour into the water and make it a face of one hour, 4 , flatten it up, 5 , cut it down to a small point, 6 , sharpen it into a skin of a square. 6. Take a leather bag into a plattered meat pie, 7 in the form of a tatter, 8 in the pot with a proper amount of fresh water to burn, 9 in the form of a tatter, 10 in the form of salt, 11 in the form of pig oil, in the form of odor and onions. 12, pour it in the bowl and put perfume on it。
VicentaLakin
Artemisynthesis: Artemisin contains a wealth of vitamins, carrots and a variety of amino acids, which are uniquely fragrance oils, digestive appetizers, contribute to broad aerobics, increase appetite, and contain coarse fibres that provide intestine insinuation and promote defecation; in addition, the fragrance of the artesian fragrance can be reduced and defiled. They contain a variety of amino acids, fats, proteins and high levels of sodium, potassium and other mineral salts, which regulate fluid metabolism in the body, tonic urine, and the elimination of oedema; they also contain a volatile fine oil and substances such as choline, which also have a depressive effect on blood pressure and brain supplementation. Artemisium is a taste I love, and it's a better option for people like me who don't eat。
VicentaLakin
We were in a bus crash on 23 July on our way home with the baby. Fortunately, the baby was only frightened, and I was only injured by two elbows, living in a six-month hospital, and more than half a month of rest, which was largely healed. Today, you're gonna have to come up and make a bubble. In a world of great pressure and impatience, one cannot help but experience the pain of such luxury, pain and desire, but through certain special moments, one ' s heart becomes especially simple. Just like this moment, I'm going on my favorite food in front of the computer, and my dear girl is having a good time, and the man we love is out there fighting for this family, and it's a peaceful and beautiful life. Life is truly too fragile, and the extraordinary traffic accident that took place on August 26th in Janan is shocking, with 36 living lives, instantaneous for what is terrible! In the face of life, what money, what status, what ulterior ultimatums are all so empty. What is more real and meaningful than being healthy and happy with someone in love? I can't think of anything. The most important thing is to eat more safely. Only by valuing what you have can you truly enjoy happiness in your heart. Happy to us
VicentaLakin
There is no mustard in the yard this year, but several mustards and a little cabbage have grown, and it is estimated that last year's seeds did not meet the right opportunity to germinate, and this year they finally grew. I took the cabbage out early, and now a mustard is bigger and used to cook it. And this swallows itself. Looks like green food. It's really good to use these two ingredients and add a little bit of onion-cooked cloudy. But when you see too much in the fridge, you take out a piece of crayfish, which not only saves room in the fridge, but also makes it more beautiful. It turns out it's good. It's delicious. It's good. Personally, they prefer to make soup noodles with winter food, and it always feels like it's going to work. It's just that the Chinese supermarkets don't buy winter food like they do in China. It's more pure here. Ha ha, only pure。