Western food

Pan-fried fish fillet with black pepper

Pan-fried fish fillet with black pepper

ElmoreHuel

Western appetizers are made with seafood for friends 'reference. Generally, Western food rarely uses thorny and bone-like fish to make dishes. When selecting ingredients, one will choose tender ones without bone spurs, such as fish fillets, generally such as large grouper fillets, sea bass fillets, tuna, salmon, dragon leye, cod, etc. <br /><br />Today's fried fish fillet uses dragon carp. The meat of the dragon carp is tender and has a good taste. It will not grow old after frying for a long time. It is easy to master at beginners.
Created black pepper steak rice

Created black pepper steak rice

AdellaKihn

[Celebrate Double Festivals] I won the award. The prize is ASD 24CM Shengshi Meili Non-Stick Frying Pan. My previous frying pan did not have a non-stick coating. I have always wanted to change to such a beautiful non-stick frying pan. Since the kitchen has to be renovated, my husband won't let new kitchen utensils be added. It was not replaced. Hahaha... Thank you to the foodie, thank you to Bubble, thank you to the foodie staff, thank you for supporting me, thank you... <br /><br />This is the first time that Xinguo made his own black pepper steak. It is not so authentic. It is made blindly by himself, but it tastes very good and tender.