homemade dishes

Cheese buns with sauce

VicentaLakin

Autumn, ripe seasons, all vegetables are coloured, all pairs of vegetables are edible, and today you are given one of your family's favorite foods, which is simple, which is eaten by the whole family, steamed twice every three days or not enough, which is best eaten in autumn。

Homemade curry chicken

VicentaLakin

curry chicken with rice is a perfect match

Red burning quail

VicentaLakin

quail is of high nutritional value, as well as its medicinal value. quail meat is suitable for use by patients who suffer from malnutrition, infirmity, anaemia, dysentery, hypertension, obesity and arterial sclerosis。

The king's skull

VicentaLakin

It's also called the swordflower, which belongs to the cactus. The flower is a vegetable with many years of raw meat, and the flower is a vegetable. The nutritional value of the flower is very high and the value of the medicine is very good. It is odoury, a little cold, and it treats a number of diseases, such as bronchitis, sclerosis, cardiovascular disease, etc. The Sea is a very refreshing soup that helps us to get rid of our coughs while helping to refill our faces, to make soup with the flower, which is very sweet, and to help dry our intestins。

I'll cook the fish with the perfume

VicentaLakin

It's a meat-cooked fish. It's really good to eat inside

Swordfish tofu

VicentaLakin

The size of the swordfish is thin, it looks like a sharp knife, silver and white, and it is fine and fine, but it's thin. Swordfish contain natural proteins, unsaturated fatty acids, magnesium, spleen-raising livers, fine meat tastes, fatty, and fragrance。

Bean petal chicken

VicentaLakin

Dry stew

VicentaLakin

It's a big bone

VicentaLakin

I used to cook chicken legs

VicentaLakin

The chicken-legged stew is boiled with perfume, which makes the finished food taste more delicious。