Blossoming Wealth Prawns, a dish symbolizing prosperity and good fortune, is a vibrant and elegant addition to any feast. Here’s a concise guide to crafting this culinary delight.
Ingredients: 300g large prawns (peeled and deveined), 1 egg white, 2 cornstarch, salt, white pepper, 1 carrot (julienned), 1 green bell pepper (julienned), 2 garlic cloves (minced), 1 tbsp oyster sauce, 1 tsp sesame oil, and oil for frying.
Steps:
1. Marinate the Prawns: Pat prawns dry, then toss with egg white, cornstarch, salt, and white pepper. Let sit for 15 minutes to tenderize.
2. Prepare the "Blossom": Heat oil to 170°C. Fry prawns until golden and curled, about 2 minutes. Drain and set aside.
3. Stir-Fry Aromatics: In a wok, sauté garlic until fragrant. Add carrot and bell pepper, stir-frying for 1 minute.
4. Combine and Sauce: Return prawns to the wok. Drizzle with oyster sauce and sesame oil, tossing gently to coat.
5. Plate Artfully: Arrange prawns upright in a serving bowl, garnish with extra julienned vegetables to mimic flower petals.
Serving Tip: Pair with steamed rice to soak up the savory sauce. This dish balances crispy textures and umami flavors, making it a showstopper for celebrations. Enjoy the harmony of taste and tradition!
Shrimp balls in tomato sauce"
Pickles"
It's a good idea"
Piggy-skinned pepper"
Two king crabs"
Peachcakes"
Scorch"
Dust"
Pork radish pie"
DIY RICE GROUP"
Spicy pasta"
Shrimp and Mushroom Tower"
Peach"
Porridge"
A spicy beef pot"
♪ Four-symbol ♪"
Steamed radish"
♪ Flowers and fragrance shrimp ♪"
Red burning lion head"