Mexico salad

MadelynRomaguera

It has been almost two years since I started learning to cook, and I have been working on it for a long time... Today I tried the Burrito Bowl for the first time, a good choice on Manhattan's hot list for office workers. Chipotle, a Mexican restaurant (translated in Spanish as "little pepper")<br /> I usually do a good nutritional analysis before making each dish to decide whether it should take so much time to cook it. Develop this "time-consuming" bad habit through nutrition courses and books. So I can't help but also analyze the nutrition of this Mexican salad rice. Mexico is in the tropics and is rich in various tropical vegetables and peppers. <br /><br />Therefore, vegetables have become indispensable ingredients in this dish. Lycopene and vitamin C from tomatoes both help the body's metabolism. Girls who like white are a good choice for whitening. Secondly, the vitamin E and dietary fiber given by sweet corn have a good effect on weight loss groups. If you are a vegetarian, black beans are a superior choice. Black beans are a cheap and effective way to maintain internal organs and are the best substitute for animal protein (forvegan). <br /><br />But friends who don't like to eat coriander may have to save out the coriander, but I believe it is also very original.

Stewed beef and taro

SigmundWill

This is a soup that my husband likes to drink very much. The soup is thick and tastes like cinnamon and star anise, slightly spicy, and the aroma of beef.

Vegetable fried rice

KrisKulas

First, pour the oil in a dry pot, put the peppers in, then beat an egg (not too cooked), add carrots, celery, and cucumber, stir fry for a while, then put the cabbage in, when the vegetables are almost cooked, add a little salt, stir fry, put the rice in, add soy sauce (1 ml), stir fry, when the color of the egg fried rice is uniform, add chicken essence, MSG and cumin (a small spoon each), continue to stir fry, a bowl of vegetable fried rice is done ~

curry rice

JaydaJacobi

It has been a long, long time since I had my favorite curry rice cooked by my husband himself. That day, we decided to take Yue Yue to the park after dinner in the afternoon. Since Yue's father didn't have time to accompany us, we punished him to make us a delicious curry rice.

shredded potato burrito

LindsayParker

The things you bring during the spring outing must be easy to carry, and it is best to eat them easily without affecting the taste. I thought of making this shredded potato burrito, make them rolled or not rolled at home, pack them in a box, and take them out to play. It's convenient and delicious to eat when eating.

Garlic fragrant tender broad beans

GerardoTromp

Ingredients: salt,broad bean,MSG,garlic

stir-fried pork with dried white peppers

ShanelWelch

Ingredients: barbecued pork

Tiger skin green pepper

WilberKuphal

Ingredients: douchi,salt,chili,soy sauce,garlic,vinegar,oil

stir-fried pork sausage with pepper

SunnyLynch

Pepper and fat sausage is a relatively common home-cooked dish. The recipe is similar. My recipe is relatively simple and delicious.

stir-fried chicken gizzards with spicy cabbage

CordieBaumbach

Ingredients: salt,spicy cabbage,chicken gizzards,cooking wine,onion,sugar,water,oil