Soiled stock soaked in dried shredded silk EmilieFunk The finely cut shredded beans are fried and then stewed in the old soup. They become very tenacious and delicious. They are delicious with rice and wine on a plate.
Crispy mixed celery AlvaRoberts The celery cut into thin threads is crisp, light and pleasant to the entrance. It is a must-have side dish to relieve the appetite and tiredness in summer. You will definitely like the salty and fresh taste.
Mature vinegar, spinach and peanuts EleonoreGoyette Ingredients: peanuts,spinach,MSG,salad oil,refined salt,mature vinegar
Colonel's chicken nuggets ArjunLindgren Some time ago, I saw "Red Bean Kitchen" making Colonel's chicken nuggets, and I always wanted to learn. Today, I finally learned to make Colonel's chicken nuggets according to the method of red beans.
fermented bean curd and cauliflower KobeShanahan It has a very special taste. The juice of red fermented bean curd is mixed into the vegetables as a marinade for cauliflower. There is also the aroma of sesame oil and the slightly sesame and spicy homemade sesame pepper oil. It is salty and fresh.
Preserved egg with pepper LeoneJones Preserved eggs with oyster sauce are more salty, fresh and palatable. Together with red pepper, they form a flower pattern, making the dishes more delicious.
Garlic and white amaranth BertramHoeger Last night, Laodou said that you should eat amaranth in summer. It's not called amaranth in my hometown. My mother went to buy it the next morning. I have never seen it or eaten it. Try it... It's really good! <br />There are two types of amaranth, one is white drops and the other is red drops. Today, I made white drops...
Cold pork ears VergieJohnson The weather is getting hotter and hotter. If you can't stop the pace of summer, make some summer vegetables! When I was in China, I always bought ready-made pig ears, but now I have made them myself, but they taste good.