Stewed chicken soup with monkey mushroom

AbigaleLarson

Ingredients: salt,wolfberry,Hericium erinaceus,sanhuang chicken,ginger slices

Stewed beef brisket with tomato

KarenRoberts

I believe many people have eaten stewed sirloin with tomatoes in restaurants, and I have eaten it outside. However, due to frequent leaks of gutter oil, I eat less outside. For my health, I often recreate restaurant cuisine at home, hehe ~<br /> Stewed sirloin with tomatoes is introduced because sirloin contains a lot of collagen, which is also a beauty product that is widely sought after by today's beautiful women. However, when this collagen has sufficient proaminine and lysine content in food, it can only be transformed into human collagen with the help of vitamin C. Tomatoes are rich in vitamin C.

egg custard

MyrnaRohan

Ingredients: salt,eggs

Fried beef with tender and colorful peppers

EmersonWeissnat

Last night, my husband was so angry that he suddenly wanted to cook one of his best skills-fried beef with tender and colorful peppers. Hehe ~ It's rare for me to be so proactive. As soon as I was happy, I immediately quit and retired to the second line. Don't say, my husband's dish is really mouth-watering!! Okay, without saying more, I'd better quickly show off my husband's treasure book.

multigrain pancakes

DiamondKoelpin

I like the aroma of corn very much, and miscellaneous grains help digestion. Eating more is good for my body.

Fried green beans with clams

JoeyLabadie

You can sometimes create delicious food if you choose to build it at will

Pancake box

RylanGleichner

I ate leek boxes again last night ~<br /><br /> The crispy and fragrant filling on the outer skin is delicious ~<br /><br /> It's delicious ~

Arctic shrimp cereal steamed eggs

FayDavis

I always think about how to add the variety of ingredients to the egg custard, but I can't affect the smooth and tender taste of the egg custard and steal the limelight of the egg custard.

Fried noodles with shredded nectar

ShayneLarkin

Nutrition Comments:<br /> It is full of color, aroma, and fragrance. This is a serving amount for two people, which not only satisfies the feeling of satiety but also limits the intake of excess calories. The calories are much lower than the same volume of fried noodles. Manna silk is a functional food. If it can be included in our three meals a day as a traditional food, we will benefit for life.

egg noodles

MarquesMitchell

Hand-rolled noodles are also a great delicacy that I remember deeply when I was a child. When I was a child, I always liked to stay in the kitchen and watch my mother roll out noodles one by one with a long rolling pin, and then cook a bowl of hot shredded pork noodles. At that time, there were only a few shredded pork, and I thought it was the most delicious food in the world. Even now, when I think of the taste at that time, I still salivate. <br /><br />Nowadays, few people spend the effort to make handmade noodles anymore, which is too troublesome, time-consuming and laborious. The noodle stalls in the vegetable market can choose from any types of noodles of various thicknesses, and the prices are also very cheap. If you buy one for one or two yuan and add it to it, you will have a very delicious bowl of noodles. For Dad Zhen and I, this kind of meeting saves time and trouble. <br /><br />I always hope to feed my children the healthiest food, so I basically make my baby's noodles by hand. Buy some good flour in the supermarket, mix in an egg, roll it into shredded silk, make more each time, spread the rest evenly on a plate, put it in the refrigerator for quick freezing, and place it in a fresh-keeping bag after forming. When eating noodles next time, you can just take it out and put it in the broth and cook it well. It is not too troublesome to do this. Because it is still easy to make only the size of the baby.