Whole-wheat walnut grape bread

AudreyHarris

This bread was learned from the "Little Plan", with only a slight modification. The raisins were replaced with grapes and the butter was replaced with corn oil. <br /><br />The ingredients are rich, and the oil and sugar content are not high. It is soft and delicious and suitable for home consumption.

Sesame rice dumplings

IsabellRau

Various flavors of rice dumplings are dazzling among gourmets. Each approach has its own merits. <br />The "Sesame Zongzi" introduced by Glutton Music today uses "Zongzi" as the main ingredient and changes a way of eating by adding some ingredients. Here, we are just "throwing bricks to attract jade" and are willing to introduce a variety of ways to eat and enrich our lives. <br />Using this method, you can change the ingredients and use other types of dried fruits, preserved fruits, etc., you can have a variety of varieties and countless eating methods, and endless fun.

Red dates glutinous rice dumplings

AlexaDibbert

In the past two years, every time the Dragon Boat Festival comes, I have bought rice dumplings in advance, prepared glutinous rice, dates, beans and other ingredients, and made some rice dumplings for relatives and friends. They also like them very much and repeatedly praised the rice dumplings I made are delicious! Not only can you eat with peace of mind, but you can eat more happily! There is still a month before the Dragon Boat Festival, and everyone is looking forward to the rice dumplings I make! Hehe, this year's Dragon Boat Festival, as usual, we can't let everyone down. Let's take action as soon as possible!

Dragon Boat Dumplings with Bean Paste

RiverJerde

Recently, I have fallen in love with Dragon Boat Rice Dumplings, and its slender and slender shape is really popular. The bean paste rice dumplings I made today are a change from the traditional ingredients. They are definitely full of ingredients and delicious!

Brown sugar rice dumplings

AdonisKuvalis

Brown sugar is a must-have for female friends. It can not only enrich blood and nourish the skin, but also nourish the body and mind. Add it to the sweet rice dumplings today and give it to all the beautiful women in the world of delicious food when the Dragon Boat Festival is approaching!

Mung bean candied jujube rice dumplings

LloydJacobs

In my memory, the passion for making rice dumplings, the expectation of cooking rice dumplings, the sweetness and fragrance in my mouth are indelible memories...

Sweet dates, peanut and glutinous rice dumplings

ElveraLockman

The fifth day of the fifth month of the lunar calendar is the Dragon Boat Festival, also known as the Duanyang Festival, the Munch Day, the Ai Festival, the Duan Fifth, the Afternoon Day, and the Summer Festival. Although the names are different, the customs of people in various places are the same. The Dragon Boat Festival is an old custom in my country for more than 2,000 years. Every day on this day, every household hangs a statue of a bell Kui, hangs mugwort leaf and calamus, races dragon boats, eats rice dumplings, tunes realgar wine, travels around all diseases, and matches fragrant sachets to prepare the sacrifice wine. <br />This year's Dragon Boat Festival is coming soon, and I made many rice dumplings early, including meat dumplings with sausage, sweet dumplings with candied dates and peanuts, and sweet dumplings with red beans.

Apple yogurt

CaroleTremblay

It's a very simple yogurt with pulp. It smells like apple, yogurt, and honey. It's hard to like it.

Oil cake roll cake

HalleWintheiser

Food is the most important thing for the people, especially in China, a country with a beautiful food culture. Every festival, we pay attention to eating and drinking. Small snacks are eaten on large festivals. Traditional eating during the Dragon Boat Festival is indispensable. Because there is no water, there is no water characteristics. There are only thick and profound eating characteristics. Southerners make food because they are watery and clear. Northerners are deep and simple, and the food they make naturally has a strong local flavor. During the Dragon Boat Festival, we mainly eat oil cakes and rolls. Using oil cakes instead of rice dumplings will taste a unique flavor.

Red bean and mung bean rice dumplings

UnaKlein

Today, I went to the supermarket and bought glutinous rice to prepare DIY rice dumplings. The rice dumplings I bought were fresh green at 3.8 yuan per catty, which was much smaller than the ones in bags, so I used two rice dumplings to wrap them up. The rice dumplings were small, exquisite and cute.<br /> First of all, we have to put red beans and mung beans into the cooking machine and choose the bean paste button to make the bean paste automatically baked in 20 minutes. Haha, we have to add a lot of sugar and make sure that the rice dumplings wrapped in this way will be sweet.<br /> Secondly, I took out the glutinous rice (in order to make the rice dumplings delicious, I had soaked the glutinous rice the night before. The longer it takes to soak, the more elastic and delicious the rice dumplings will be, at least I think it will take 10 hours)<br /> Tell me that the two rice dumplings are not completely overlapped and put them in the funnel shape. First, put a small part of the glutinous rice into the rice dumplings bucket, then put the red bean paste or mung bean paste that we have stirred, and then put a layer of glutinous rice on top of it, then cover the long leaves with the short leaves. Turn around the rice dumplings and turn them to no leaves. Use horse lotus as a rope and tie the rice dumplings to the pot in cold water and boil them in cold water for 1 hour, take them out of the pot and use cold water to town or place them in the refrigerator. When you want to eat them, you can eat them, haha, you can do it.