sweetening Recipe

diced corn chicken

diced corn chicken

DangeloBrown

Practice: 1. stir-fry the corn kernels until half done. Remove the pan and set aside. <br />2. Pour the green beans in water until half cooked, remove from the pan and set aside. <br />3. Mix the diced chicken with a little salt, soy sauce, tender meat powder, and ginger grains evenly. standby<br /> 4. Stir fry the prepared diced chicken with oil until semi-cooked, then pour the prepared corn kernels and green bean kernels into the pan and stir-fry them until fully cooked, and then add a little salt appropriately.
Sanbustick

Sanbustick

RasheedAuer

"Sanbustick" is made with chicken egg yolk, white sugar, mung bean powder, water, etc., stirred well, and stir-fried for more than 300 times. It is shaped like condensed fat, golden in color, and fragrant. When eating, we pay attention to "one does not stick to the plate, two does not stick to the spoon, and three does not stick to the teeth", hence the name "three does not stick", which can be called a unique feature of food forest culture. This dish seems simple, but it is not easy to cook. I cooked it twice before making it. It doesn't feel ideal yet.
Sesame red bean pumpkin cake

Sesame red bean pumpkin cake

KieranBoyer

Every time I go to a restaurant to eat, everyone basically orders pumpkin pie, which everyone loves to eat. So I also try to make a sesame pumpkin pie at home. When the pie is ready, I admire myself. It is not worse than the restaurant. It also has more ingredients than the restaurant, and it is a healthy version. Restaurants usually fry it, but I fry it. However, the first pot has a lot of sesame seeds, but the second pot has very few sesame seeds. Generally, sugar is put in the flour. Mine has no sugar because the bean paste is already very sweet, so no sugar is put in it. It tastes very good. I will share it with you today and hope you will like it!
Chocolate banana milkshake

Chocolate banana milkshake

SusieConn

It's too hot these days, so make a cool dessert suitable for summer-chocolate banana milkshake. <br /><br />Bananas have the effects of promoting gastrointestinal peristalsis, relaxing the intestines, moistening the lungs and relieving cough, clearing away heat and detoxifying, helping digestion and nourishing. <br /><br />Bananas are easy to digest and absorb, and can be eaten with peace of mind from children to the elderly and provide balanced nutrition. Bananas are low-calorie foods that even people who are losing weight can eat to their heart's content. <br /><br />Bananas are sweet and soft. Europeans call them "happy fruits" because they can relieve depression, and are also called "fruits of wisdom". Let's eat more bananas.
sweet potato bread

sweet potato bread

TadKovacek

I don't know if you have heard of sweet potatoes. Anyway, I had never seen this before I came to Guangdong. My sister even said it was a "yam egg". I did a bit of Baidu and actually said that sweet potatoes are sweet potatoes. In fact, they are completely two different things. The taste is more delicate than sweet potatoes and the fiber is not as much as sweet potatoes. People here usually use this to cook it, peel it and eat it, and some for barbecue. Of course, some people use it to make soup and drink it. I also had a sudden idea and make it into bread and eat it. Practice has proved that the taste is also very good.