stir-fried spring bamboo shoots with three delicacies KathrynNitzsche Ingredients: spring bamboo shoots,crabsticks,shrimp,squid,water starch,MSG,salad oil,green onion,minced garlic,chicken powder,refined salt
Cucumber and cashew shrimp EldridgeChristiansen Ingredients: cashew,cucumber,carrots,shrimp,MSG,salad oil,green onion,refined salt
Grilled broccoli with crab VergieJohnson Ingredients: broccoli,crabsticks,water starch,white sugar,minced garlic,refined salt
stir-fried overlord flower PriceEmard Because my husband went to Shanghai and didn't come back for the camera and was lazy yesterday, I started to make this dish today. It tasted light and smooth, and had a unique taste. I ate a large plate alone, and my husband picked it out. He didn't eat anything that he thought was strange. I sent a few photos of last night to see the dragon fruit flowers when they were in bloom. At 9 p.m., they began to bloom one after another. In the morning, many flowers basically began to gather back, and the flowers that did not grow fruit were picked. Most of them were dried and made into soup. You can also stir-fry duck stewed and eat them. They all taste good. Eat three fresh ones first.
Chinese food mushroom and oyster sauce ZacharyO'Connell Chinese food is about bright oil and bright oil. Today, I will teach you how to make the most common mushroom and oyster sauce in a restaurant!
Keaduo Ice Cream MiguelSauer Ingredients: light cream,milk,chocolate beans,white sugar,egg yolk,corn flour,Crushing cookies
Sweet and sour lotus root slices KenyonFranecki Ingredients: salt,lotus root,sesame oil,white vinegar,sugar