light Recipe

Nanchang Peanut Pig Lung Soup

Nanchang Peanut Pig Lung Soup

KatelinKshlerin

The crock soup in Nanchang Folk Restaurant is famous. When I first got married, I was in poor health, so my husband often took me to folk to drink crock soup. Due to professional reasons, my throat is often uncomfortable, and I easily cough when I catch a cold. Sometimes I cough up headaches and chest pain, so my husband will take me to the folk community to drink peanut pork lung soup. Nanchang people believe that pig lungs and peanuts are used to moisten the lungs and dust (remove dirty things from the lungs). The combination of this soup makes its effect obvious.
Stewed chicken wings with fish glue and American ginseng

Stewed chicken wings with fish glue and American ginseng

EleanoreHauck

Early winter food supplements<br /><br /> After the beginning of winter, it means that this year's winter has officially arrived. The vegetation wither, the dormant insects sleep, and the activities of all things tend to stop. Although there is no such thing as hibernation among humans, there is a folk custom of starting winter to make up for winter. <br />Southern Hot Supplement<br /> In southern my country, people like to eat some chicken, duck and fish at the beginning of winter. On the day of the beginning of winter in Taiwan, the streets of winter supplements restaurants such as "mutton stove" and "ginger mother duck" are filled with guests. Many families also stew sesame oil chicken and Siwu chicken to replenish energy. <br />Northern dumplings<br /> In northern my country, especially in Beijing and Tianjin, people like to eat dumplings. Why eat dumplings at the beginning of winter? Because dumplings come from the saying "when Jiaozi was born". New Year's Eve is the turn of the old year and the New Year, and the beginning of winter is the turn of the autumn and winter seasons. Therefore, we have to eat dumplings when we are "paying" children. Nowadays, people have gradually restored this ancient custom. On the beginning of winter, all kinds of dumplings are selling well. <br /><br />The custom at the beginning of winter here is to take tonic. Generally, we would stew chicken or duck in a pot. In the past, there were dog meat and cat meat. Now there are more chickens and ducks, and then the family eats them together. So today, although I didn't go home, I still brewed myself a small cup of chicken soup to drink!
Mixed vegetables

Mixed vegetables

CadenSchamberger

As the name suggests, miscellaneous vegetables are mixed with many vegetables. They are not only nutritious. Although there is meat in them, the taste is very light and the color is very beautiful. They are very good for rice. Just looking at the color, I want to have a bowl of rice first. I don't mark the specific amount of the ingredients here, because this dish can be as many or as few as you like, and you can put it at will according to the vegetables you like, so you have to control it yourself when seasoning it.