spiced Recipe
VicentaLakin
Every year after 15 years, I buy soup, and I like to bake, and I try to make it. This year's New Year's Eve, we're gonna wrap our own soup. I searched several squares on the Internet, sifted one of my preferred formulations, and then made a few tastes. No one's broken, and the soup is fresh and tastes good, and I put down a little less sugar than the square, so it's not too sweet to keep it, and it's always good to eat。