onion Recipe
AhmadRyan
Lazy chef: Today is going to be the week, haha. Tomorrow is Wednesday, the day after tomorrow is Thursday, the day after tomorrow is Friday... <br /><br />Thanks to Rebecca Black, your Fridays make me happy every week. <br /><br />Buying rice on the roadside saves more time and saves more time. Who told me to be lazy? <br />But no matter how lazy the chef is, he never discounts his life. Every day, there are no friends gathering and customers will rush home as soon as possible to make some food. <br /><br />Not to mention the various "brand oils", some restaurants now use MSG as salt in order to ensure the taste of food. Lazy chefs are people who are very sensitive to MSG. If they eat a little more, their mouths will turn dry. When I was a child, my mother would control the intake of salt and MSG for health reasons, so the food in the canteen was really too delicious for me. <br /><br />It's not a good thing to have a strong taste, so you must insist on eating your own dishes. <br /><br />--------------------------------------------------<br />There are many small pieces in life. Sometimes, with a brainwave, the same thing can change thousands of shapes. <br /><br />In fact, this is just ordinary fried rice, but if you put something in it carefully, it will immediately turn into fresh and healthy food that is open for business. <br /><br />Lazy chefs here just want to arouse everyone's interest in food making. No one is born to cook. Take it slowly and start with simplicity. Lazy chefs don't have more than 20 minutes to cook. Don't waste 20 minutes waiting for food in the restaurant. Will it surprise your friends when you go home and cook good food?
