medium spice Recipe

grilled fish

grilled fish

MarleyJenkins

Characteristics: Crispy skin, soft and tender meat, golden color, rich and delicious taste, rich in nutrients, and has outstanding characteristics of some pharmacological effects. <br /><br />Grilled fish, a special dish originating in Wanzhou, Chongqing, has integrated three cooking techniques of salting, roasting and stewing during its spread, and fully draws on the characteristics of traditional Sichuan cuisine and Sichuan-style hot pot materials. It is a unique and nutritious flavor snack. <br /><br />Basic introduction: When it comes to grilled fish, what flashes in people's minds is often palm-sized live fish or dried fish, like a beef and mutton skewer.<br /> Put the samples directly on charcoal fire, add a little salt, pepper and other seasonings, roast and serve to eat. This year's popular Sichuan-style grilled fish is significantly different from traditional barbecue practices. It adopts the unique method of "roasting first and then stewing", which combines the essence of the two cooking techniques of roasting and stewing. It is said that the origin of Sichuan-style grilled fish came from Africa. An African native who caught fish roasted the fish for a long time before it was cooked. He added the fish to the soup and seasonings and ate it and found that it was more delicious than ever before. Since then, this delicacy has been born. The grilled fish has been passed down for more than a thousand years. <br /><br />Origin of grilled fish: During the late Qing Dynasty, an intelligent woman emerged among the descendants of Chongqing's famous chef Ye Tianqi. Because the Ye family's cooking skills have always been passed down to boys but not girls. Therefore, she was only taught some home-cooked dishes to serve the daily meals of the family. However, her father only showed off the mountains and cooked vegetables during holidays. One Spring Festival, my father was sick in bed and couldn't go to the stove, so he ordered his daughter to cook some ordinary dishes to celebrate the New Year. Unexpectedly, his daughter actually made a sumptuous meal that shocked everyone. Among them, one is especially grilled over the fire and then stir-fried