cheese and ham pie

AlyciaErnser

I mixed the paste the night before yesterday, and it was very good to make breakfast in the morning

Yellow Peach Egg Tart

DianaLakin

In the past, egg tarts were an unattainable height for novice bakers, because the process of making layers of meringue was quite complicated, which is what we often call "folding quilts". It was a very hard job. For novices, the success rate is also low, which is often thankless. Thanks to the current food processing companies, they have made semi-finished products that are very convenient and easy to use for us, so now we only need to buy frozen egg tart skins and go home to mix the tart water, and we can eat authentic grape egg tart. <br /><br />Today's upgraded version of the grape style egg tart adds some yellow peaches, the sweetness of the fruit, and the smoothness of the egg milk. It is really a dual enjoyment for the taste buds!

High-calcium soda biscuits

WillLueilwitz

Soda crackers are crispy and delicious, which will keep you eating without worrying about getting fat.

Cheese and pork floss bread

KadenZieme

Ingredients: butter,milk powder,eggs,sugar,water,yeast,high powder,meat floss,salad dressing

Pork floss and pigtail bread

MarquesDeckow

Since I tasted the aroma of whole wheat bread, I always feel that it lacks a bit of pure wheat flavor when I eat ordinary white flour bread. The meat floss braids made this time feel more fragrant after adding some whole wheat.

Aromatic coffee muffin

ZaneDaugherty

Ingredients: honey,melon seeds,eggs,sugar,baking powder,baking soda,milk,instant coffee,low-rib surface

cheese egg tower

FreddieRempel

Ingredients: butter,eggs,fine sugar,low powder,pure milk,tapie

chocolate brownie

MartineRunolfsdottir

Unconsciously, I fell in love with the taste of chocolate brownies and her elegant and sweet taste. <br /><br />I have also made chocolate brownies for a few times, and I still have an undecided chance to like her. <br /><br />For a while, I really wanted to eat chocolate cakes, so my husband took me to a famous cake shop in Ginza to buy them several times, but the price was too expensive and not affordable. <br /><br />If I didn't eat enough, there was nothing left, so I decided to make enough food and clothing by myself, and made chocolate brownie cake first choice. <br /><br />The result was uncontrollable. The thick chocolate and the sweet almonds were simply the perfect combination. <br /><br />I fell in love with it deeply and would like to satisfy my cravings from time to time on weekends. Her husband also liked her very much and said she had the flavor of an adult. <br /><br />In this way, I poured a cup of black tea with my husband on the weekend afternoon and slowly enjoyed the leisure and romance of the holiday.

banana milk shake

TobinGoyette

Ingredients: milk,banana,ice,chocolate sauce

Milk chicken pasta

CornellRogahn

When the bento was eaten the next day, the pasta absorbed the milk juice and became full, and the cabbage was also very crisp and tender. Because of the addition of millet spicy and Thai sweet spicy sauce, the whole dish became sour, spicy and delicious. Don't heat it for more than 3 minutes. When summer comes, you can eat it as a cold dish.