Hot noodles onion fragrant oil cake

CareyMcCullough

Oil cakes made by ironing generally retain moisture and are easy to cook. After frying, they are burnt on the outside and tender on the inside and are very palatable, so they are very popular with my family, so I would like to share with you...

Cinnamon apple

SybleJerde

During the Chinese New Year, in addition to eating hot and cold dishes, meat and vegetarian dishes, there are also some small desserts, small fruits, etc., which makes it seem reasonable and nutritious. <br /><br />Today, I recommend to you a fruit dish-"Yugui Apple". She is colorful and has profound meaning; she is nutritious and has sweet taste. If you board the festive table, it will definitely make everyone's eyes shine! <br /><br />And if, if you want to have a romantic moment with your loved ones, make a cinnamon apple in a few minutes and brew a pot of coffee on a winter afternoon, wow, I won't talk about that feeling, you know, hehe!

walnut crisp

RosarioZboncak

Ingredients: butter,eggs,white sugar,ordinary flour,walnut kernel

Purple potato pizza

ElainaArmstrong

In my little world, my family is everything to me. Every meal and every snack, I hope that everyone can enjoy it. My family often says that the crust of pizza is delicious, so when making this pizza, I left a wide crust. The purple cake base and colorful fillings bring gorgeous colors and look particularly tempting. Beef grains, corn grains, green beans grains, red pepper grains, and grains are fragrant and mellow.

Roasted salmon with mayonnaise

AlainaDuBuque

When I was in Iguo, I often ate salmon in the school canteen. It was really delicious ~ I thought about how to do it. What I made was different from what they did, but I can also recall that feeling ~ so happy

stir-fried goose eggs with cilantro

LornaDoyle

Ingredients: salt,liquor,coriander,goose egg,oil

stir-fried hometown cabbage with cured meat

KennySchoen

On National Day, my aunt came to visit her in-laws and brought some self-grown white radishes, cabbage hearts and some self-cured pork from her hometown. I gave my family a handful of cabbage, radishes and two strips of bacon. These are my husband's favorites! Of course, I also like it. Organic fertilizers taste different. They are very safe and easy to stir-fry. The radish was very sweet and I ate the beef stew in soup, and I used the leaner bacon to slice and steam it. This one is a little fat. I thought I might as well use it to stir-fry cabbage hearts. I didn't expect it to be so delicious. My daughter, who had always chosen to eat green vegetables, did not have to force her to eat a lot this time. Hehe, my dear aunt, you have worked hard!

pheasant soup

MerlWalsh

The Chinese New Year is approaching, and a customer sent a little pheasant. I originally planned to braise it, but later I heard from a chicken butcher that pheasant soup was very nutritious and much more nutritious than usual chicken soup, so I stewed it clear.

pig skin jelly

LlewellynHirthe

Every winter, I always like to make some jelly and eat it. Pig's feet jelly, pig skin jelly, chicken cabbage jelly, fish jelly... Put the prepared meat jelly in a basin and place it on the windowsill. Cut it with a knife whenever you want to eat it. It is very pleasant to drink wine with the meat jelly with a mix of mashed garlic, mature vinegar, and sesame oil. <br /><br />Making jelly in winter is the most suitable and affordable. There is a large natural refrigerator outdoors. During the New Year's Day, when the greasy fish is smooth, try some cool, cool and cool jelly. It's beautiful.

chocolate pie

NashLind

Ingredients: salt,low-gluten flour,light cream,cheese,milk,butter,eggs,edible oil,powdered sugar,cocoa powder,baking powder,dark chocolate,baking soda